30 Minute Easy Clam Linguine

This is one of the first recipes I ever created….decades ago. I have tweaked it over the years to make it what it is today. It is a simple and quick meal and one that my family has always loved. This can be made in under 30 minutes because you make the clam sauce while the pasta cooks. I always […]

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Bruschetta Shrimp Pasta

Bruschetta Shrimp Pasta is made with angel hair pasta, shrimp, cherry tomatoes, fresh basil, garlic, seasonings, Parmesan cheese and a touch of cream. This is a delicious and easy meal to prepare and it will impress anyone you serve it to! This  recipe was given to me from the cooking class.   Ingredients   In a large skillet over medium […]

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Frog Legs

Frog Legs that are marinated, lightly breaded, fried to a golden brown and drizzled with a delicious sauce. Do they taste like chicken as you have always heard? To me they don’t. My opinion is the little calf muscle is a very mild taste and the upper thigh reminds me of a mild fish taste. It wasn’t fishy tasting but […]

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Simple Shrimp Creole

Shrimp Creole is a spicy dish full of Shrimp, Andouille Sausage and vegetables with a delicious tomato based broth. Eat this right from a bowl or serve it over rice, either way will leave you wanting more. Source: Adapted from Debi Schull   Ingredients   In a large deep pan such as a Dutch oven, add oil and heat over […]

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Cajun Shrimp & Rice Lettuce Wraps

Serve these delicious Cajun Shrimp & Rice Lettuce Wraps warm or cold. Wrap them inside your favorite large lettuce leaves. They are packed full of shrimp, rice and perfectly seasoned for a great meal. You can also make them up ahead of time and refrigerate them for a quick lunch or snack.   Ingredients – Plus 1/4 cup water   […]

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Cajun Shrimp & Rice Tortilla

A Tortilla stuffed full of Cajun Shrimp & Rice with green onions, tomatoes and seasonings. I can’t figure out if this tasted better hot or cold, it was great both ways! This would be a wonderful lunch or snack but we made it a meal.   Ingredients – Plus 1/4 cup water   In a large skillet over medium heat, […]

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Seafood Bisque Soup

Seafood Bisque is one of my favorite soups. When my husband found this recipe in a book called “300 15-Minute Low-Carb Recipes” he wanted to give it a try. It is definitely a 15 minute soup worth trying, however, I will not use canned seafood the next time. This is just my personal preference as I have never like canned […]

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Louisiana Hot Crab Dip

Hot or cold I found this Louisiana Crab Dip delicious. Combine all of the ingredients together, bake and serve with your favorite crackers. Whether you serve this to your family, guests, for holidays or just to have in the refrigerator as a snack, it will be a huge hit! Source: http://www.keyingredient.com   Ingredients   Place all of the ingredients into […]

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Easy Imitation Crab Salad

Imitation Crab mixed with mayonnaise and celery has always been one of my favorite salads. A simple salad that makes a great meal or a side dish.   Ingredients   In a medium bowl, use your fingers and shred the imitation crab.   Add the rest of the ingredients to the bowl.   Mix well.   Refrigerate, covered, until cold […]

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Herb & Garlic Pasta With Shrimp

Who doesn’t love Shrimp & Pasta with Garlic for a meal! Make this as spicy as you want by adding red pepper flakes or leave them out all together. Made with a chicken broth base and the added flavor of herbs and spices is what makes this taste so good!   Ingredients   In a large non stick frying pan, […]

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