Easy Jalapeño Pepper Freezer Jam

We picked these Jalapeño Peppers from our garden. Have you ever tasted Jalapeño Pepper Jam? If not, you don’t know what you are missing because the sweetness of the jam combined with the heat and flavor of the Jalapeño Pepper is absolutely amazing! You can remove the seeds for a less spicy taste or, like me, leave all of the […]

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Easy Blueberry Crisp

I made this Blueberry Crisp with my homegrown blueberries. The bottom is a delicious blueberry mixture then it is topped with a crumb topping and baked in the oven. Serve warm with vanilla ice cream, optional, or serve at room temperature. Adapted from: http://www.spendwithpennies.com   Ingredients for bottom.   Ingredients for topping.   MAKE THE BLUEBERRY BOTTOM In a medium […]

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Easy Peach Crisp

Easy Peach Crisp made with fresh or frozen peaches and topped with a crumb topping. Serve warm with vanilla ice cream (optional) for a wonderful dessert. Source: http://www.allrecipes.com     Ingredients   Place the sliced peaches evenly into the bottom of an 8″ by 8″ baking dish.   In a medium bowl add the flour, brown sugar, cold butter, cinnamon and […]

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Easy Freezer Mulberry Jam

Easy Freezer Mulberry Jam is made with fresh or frozen mulberries, sugar, lemon juice and liquid pectin. A delicious jam you don’t usually see in the stores. The mulberry trees grow wild in our yard and picking them can be done by hand or by placing a sheet of plastic under a branch and shaking the branch so the berries […]

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Fruit & Flipz

This is a simple and fun dish to make for your Fourth Of July celebration. It combines white chocolate covered pretzels with fruit and all in red, white and blue. It disappeared fast when my daughter brought this to our celebration. To see the printable recipe card click HERE. http://www.InDianesKitchen.com

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Starbucks Copycat Cranberry Bliss Bars

A cookie like bottom filled with white chocolate chips and Crasins, topped with a sweetened cream cheese then topped with more chopped Craisins and drizzled with melted white chocolate. This recipe is amazing! Source: http://www.belleofthekitchen.com   Ingredients – For the bottom   Ingredients – For the top   Cover a medium size jelly roll pan (approximately 10” x 15”) with […]

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Orange Glazed Chicken Thighs

This chicken is boneless, skinless, moist and covered in the most fabulous tasting glaze that is made with orange juice, honey and more. This is a must try chicken recipe! These delicious Orange Glazed Chicken Thighs are prepared and cooked in a cast iron skillet then finished off by baking in the oven. If you don’t have a cast iron […]

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Rhubarb and Strawberry Pie

Rhubarb and Strawberry Pie is an all time favorite of anyone that loves rhubarb. Add vanilla ice cream and your pie will be an even bigger hit! You can use fresh or frozen rhubarb as well as store bought pastry dough or your own favorite homemade pastry dough. HERE is my favorite pastry dough recipe. Adapted from http://www.allrecipes.com   Ingredients […]

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Blueberry Dump Cake

Have you ever made a dump cake? I swore I would never make one because they always look awful on top, however, I have a freezer full of my homegrown blueberries from last year that I wanted to use up so I broke down and tried my first one. It was definitely easy to make but I still didn’t expect […]

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