City Chicken

My City Chicken is actually pork cut into cubes, speared onto skewers, covered in a light coating, browned and baked in condensed soup in the oven. According to Wikipedia, City Chicken typically has cooks using meat scraps to fashion a makeshift drumstick from them. During the Depression, cooks used pork or in some cases veal because it was then cheaper […]

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Stovetop Braised Potatoes With Beef

A Ukrainian cuisine made with beef stew meat that is mouthwatering and fork tender. Chopped carrots with diced onion and cubed potatoes cooked into a seasoned tomato-based sauce that is made completely on top of the stove. Source: Momsdish Heat the oil in a large pot over medium heat. Add the beef stew cubes, cooking until the outside of the […]

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Tortellini, Sausage, Peas & Alfredo Sauce

Fixing a delicious homemade meal can’t be any quicker than this one! Cheese filled Tortellini, sausage, peas and Alfredo sauce makes this a meal anyone can prepare. Boil the tortellini according to the package directions then drain. Return the tortellini to the same pot and cover to keep warm. In a large skillet over medium heat, cook the sausage until […]

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Mexican Stuffed Jumbo Pasta Shells

Jumbo pasta shells stuffed with seasoned ground beef and cream cheese, covered in salsa and red enchilada sauce, topped with more cheese and baked in the oven. These were as good the next day as they were right out of the oven. Spray a 9” x 13” baking dish with cooking oil. Cook the pasta according to package directions and […]

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Stuffed Meatballs

Mozzarella Stuffed Meatballs made with two kinds of ground meat that are cooked on top of the stove, covered in sauce and delicious with spaghetti or served just like this with your meal. To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com

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