Monkey Bread With Cinnamon

Who doesn’t love this gooey cinnamon Monkey Bread? It’s like eating freshly baked cinnamon rolls without all the work. I made this in my cast iron bread pan but any bread pan will work. According to Wikipedia, Monkey Bread was named this because it is picked apart when we eat it just like a monkey does with their food. The […]

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Fruit Filled Hand Pies

These are the easiest Fruit Filled Hand Pies you will ever make. I made them using Puff Pastry! This store bought frozen Puff Pastry is absolutely the best. I don’t think I would even attempt to make Puff Pastry from scratch after using this multiple times and it turned out so good every time! Ingredients – Plus 2 cups powdered […]

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Baked Elephant Ear

Whenever I go to our festivals and fairs, I have to buy an Elephant Ear to eat. No these are not real Elephant Ears! Dough deep-fried in oil and covered in cinnamon sugar makes these one of my favorite fair foods. Now that winter is just around the corner, the festivals and fairs are done for this year. I thought […]

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Apple Pan Pie

For this recipe I decided to make Apple Pie in a 9″ x 13″ dish. I used pie crust for the bottom and a crumb topping on top. The results….a thick delicious pie with a golden crumb topping! It tastes amazing and makes enough for any size family or function. This recipe was adapted from http://www.BettyCrocker.com. Ingredients for the filling. […]

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Raspberry Swirl

This amazing frozen Raspberry Swirl recipe was given to me by a wonderful woman back in the 1970’s. It is as pretty as it is good. What a wonderful dessert for any type of function or keep it in your freezer for a delicious snack. Ingredients for crust. Combine graham cracker crumbs and sugar with a fork. Mix into the […]

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Heavenly Hash

This Heavenly Hash recipe was passed down to me by my Mom. I have been making it for many, many years. Where the name came from I have no idea! Made with only four ingredients (marshmallows, pineapple, cream cheese and whipping cream) it is the most creamy wonderful dessert for any occasion. Make it the night before and refrigerate it […]

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Apple Crisp

There’s nothing like apples picked fresh from your own trees! Our trees are loaded this year so it’s time to make some goodies. This recipe has been around for years! I like this recipe because it doesn’t make a huge amount. It is made in a 8” x  8” baking dish. This quick and easy recipe is great for snacks […]

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Microwave S’Mores

Who can resist these ooey gooey delicious chocolate, marshmallow and graham cracker treats? This recipe is kid friendly and a great one minute treat. Seriously…..in one minute you can be eating one of these wonderful treats from your childhood. I used to cook them over the campfire all the time when I camped for many years. But that was the […]

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Rhubarb Crisp

Rhubarb is one of my favorite vegetables to use in desserts. This Rhubarb Crisp has that sweet and tart flavor I just love. I have grown my own rhubarb for over 20 years now. When it is in season I wash it, cut it and put it into 2 cup freezer bags then I freeze it. That way I can […]

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Strawberry Shortcake

Do you remember when you first started cooking on your own? I do and this is one of the first dessert recipes I made. I had asked my boyfriends mom how to make Strawberry Shortcake because I didn’t know. All I ever did was indulge on this wonderful June fruit by eating it right out of the package. She had […]

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