Vanilla Pudding

  This is a quick and easy old fashion Vanilla Pudding recipe. I am a vanilla freak! I would take vanilla over chocolate any day. I used my homemade vanilla extract in this recipe which is amazing by itself! It gave this Vanilla Pudding a wonderful flavor! Here is the link to my Pure Vanilla Extract:  https://indianeskitchen.com/2018/02/06/homemade-pure-vanilla-extra   Ingredients   […]

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Chocolate Chip Banana Bars

These Chocolate Chip Banana Bars taste even better than they look! That wonderful moist banana cake full of mini milk chocolate chips and topped with even more chocolate chips is a wonderful combination! SOURCE: Adapted from http://www.butterwithasideofbread.com Ingredients   Using a fork, crush the ripe bananas until creamy. Place them into a medium bowl.   In a small bowl mix […]

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Rice Pudding

This Rice Pudding recipe tastes just like the old fashion Rice Pudding your Grandma use to make. Whether you like it with or without the raisins, it tastes wonderful! You make this with medium grain rice instead of the traditional long grain rice and then cook it on the stove top into a delicious Rice Pudding! Ingredients   In a […]

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Blueberry Hand Pies

This was as delicious as it looks! I made my own blueberry filling by using my frozen homegrown blueberries. You can make this with fresh blueberries as well. I used frozen puff pastry which made these so simple to make. Puff pastry can be made by hand but it is very time-consuming and I didn’t have the time. These can […]

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Caramel Sauce

Who knew you can make this easy Caramel Sauce just by boiling water? I have wanted to try this method for years but I never thought it would work. Let me be the first to tell you……it really does work!   Ingredients – Yes that’s it but don’t open it!   Remove the label.   Fill a deep pot with […]

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Bread Pudding

Bread pudding has been around for centuries. Way back when, it was considered a poor mans pudding. They would make it by using up their stale bread which is exactly what I did! Bread Pudding can be eaten with or without the sauce on top. We ate it right out of the oven while it was still hot and it […]

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Monkey Bread With Cinnamon

Who doesn’t love this gooey cinnamon Monkey Bread? It’s like eating freshly baked cinnamon rolls without all the work. I made this in my cast iron bread pan but any bread pan will work. According to Wikipedia, Monkey Bread was named this because it is picked apart when we eat it just like a monkey does with their food. The […]

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Fruit Filled Hand Pies

These are the easiest Fruit Filled Hand Pies you will ever make. I made them using Puff Pastry! This store bought frozen Puff Pastry is absolutely the best. I don’t think I would even attempt to make Puff Pastry from scratch after using this multiple times and it turned out so good every time! Ingredients – Plus 2 cups powdered […]

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Baked Elephant Ear

Whenever I go to our festivals and fairs, I have to buy an Elephant Ear to eat. No these are not real Elephant Ears! Dough deep-fried in oil and covered in cinnamon sugar makes these one of my favorite fair foods. Now that winter is just around the corner, the festivals and fairs are done for this year. I thought […]

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