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Strawberry Pie

Reuben Sandwich

Pineapple Upside-Down Cake

Green Beans With Bacon

Giant Chocolate Filled Cookie

Delicious Fresh Strawberry Pie

Strawberry Pie with a delicious crust that doesn’t need to be rolled! This was the way  Strawberry Pie was meant to be made. It is the easiest Strawberry Pie I have ever made and the most delicious. You will definitely want to try this one! Strawberry season is only a few weeks away where I live and I am looking […]

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Chocolate Chip Filled Crescent Rolls

Crescent Rolls filled with mini chocolate chips and baked in the oven. Nobody will believe you made these from a can because they taste like they came from a bakery! With only two ingredients, you will want to make these! To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com

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My Pink Wisteria

With all of the spring flowers in our yard and their beautiful colors, the wisteria on my arbor has to be my favorite. I wish you could smell the sweetness of the gigantic flowers. The arbor is 50 feet long and my husband and I built it in 1997. I planted tiny wisteria vines at each post and trained them […]

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Slow Cooker Chicken, Onion & Gravy

Chicken cooked in the slow cooker with onion and gravy and is tender and delicious. Serve with mashed potatoes, noodles or rice. Place your chicken in the slow cooker. I used both thighs and breast in mine. Add the sliced onion. In a small bowl whisk together the soup, gravy, pepper, salt, paprika, and 1 3/4 cup of water. Pour […]

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It’s Friday What’s For Dinner 5-3-24

Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared, in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed.  If someone wants your recipe and asks, there will be no pressure to […]

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Easy Creamy Homemade Coleslaw

Don’t ever buy coleslaw dressing again when it is this easy and super delicious too! In a small bowl add the mayonnaise, vinegar and sugar. Whisk until smooth and creamy. Pour the shredded cabbage into a large bowl. Pour the dressing onto the cabbage and using a large spoon, mix well. Refrigerate a few hours or overnight. http://www.InDianesKitchen.com

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