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Strawberry Pie

Reuben Sandwich

Pineapple Upside-Down Cake

Green Beans With Bacon

Giant Chocolate Filled Cookie

It’s Friday What’s For Dinner 03-24-23

Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed.  If someone wants your recipe and asks, there will be no pressure to […]

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Stovetop Creamy Milk Macaroni & Cheese

I have never made Macaroni & Cheese that is boiled in milk instead of water. I must admit that I was a little skeptical, however, I still pushed forward. I couldn’t believe the creaminess and thickness of the cheesy milk based sauce that is made completely on the stovetop in one pan. Over medium low heat in a large saucepan, […]

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Did You Know – Hershey Kisses

These delicious chocolate treats have been around since 1907 and were hand wrapped until 1921. Machines can wrap 1,300 chocolate kisses per minute with a paper flag that tells the flavor or filling inside. 80 million Hershey Kisses are made everyday with the machines making 20,000 per minute. It is believed they were named “Kisses” because when the machine releases […]

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It’s Friday What’s For Dinner 03-17-23

Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed.  If someone wants your recipe and asks, there will be no pressure to […]

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Asiago Cheese Bagels

Look at what my son made! This was his first time making bagels and I think they look great! He’s not afraid to try anything when it comes to cooking, grilling or smoking and he makes his mama proud! My 4 year old grandson thought he would help his Dad get started, he is a ray of sunshine! This was […]

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Did You Know – Ketchup

Did you know Ketchup was once used as a medicine? In 1834, Dr. John Cooke Bennet added tomatoes to his concoction which was made with fish or mushrooms. The addition of the tomatoes added vitamins and antioxidants to the sauce. He claimed his recipe could cure Diarrhea, Indigestion, Jaundice and Rheumatism. He had his sauce made into an extract of […]

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