Skip to content

Strawberry Pie

Reuben Sandwich

Pineapple Upside-Down Cake

Baked Beef Taquitos

Green Beans With Bacon

Creamy Cheesy Chicken Enchiladas

Cooked chicken, green chilies, onions, cheese and more rolled up inside a tortilla, covered in a creamy sauce, baked in the oven and topped off with more cheese. Spray a 9” x 13” baking pan with cooking oil. In a medium saucepan over medium heat, melt butter and cook onions until tender. If you are using jalapeños add them now […]

Read More →

Happy Mother’s Day

Happy Mother’s Day to all the moms, grandma’s, step mom’s, foster moms and even the men that carry on the mother roll in a child’s life. You don’t have to give birth to be a mother. I celebrated Mother’s Day on Thursday with my daughter as she is still working in ICU and the Covid unit as an RN nurse […]

Read More →

Back To The Basics

Look what was delivered to my house Tuesday! Nothing fancy, no glass to break, no glass to scratch, I can go back to canning food and the oven is self cleaning. Sometimes simple is the best! Check out how clean it looks because it won’t stay that way. For those of you wondering why I bought this new stove check […]

Read More →

Two Ingredient Fudgesicles

With summer fast approaching and the neighborhood kids starting to congregate at our house to play with our grandkids, I thought I would reshare this simple recipe that even a child can make. The first time I made these I couldn’t believe how much they tasted like the fudgesicles my mom bought at the store and I ate as a […]

Read More →

Crispy Air Fryer Fish Fillets

Crispy, delicious and straight from the Air Fryer! Fish fillets coated in flour, egg and breading then sprayed with cooking oil and air fried without all that greasy mess. My son gave us a bag of walleye that he caught and the Air Fryer didn’t disappoint! Preheat the air fryer for 5 minutes at 400 degrees. Spray the basket with […]

Read More →

Springtime In My Yard

This is our flowering pear tree. I planted this as a seedling over 25 years ago. Look what is popping up in the garden. I picked my first batch of asparagus! I will continue to pick and eat it until the first week of June. Soon I will be picking rhubarb. I freeze this and use it all year long. […]

Read More →