Buffalo Chicken Salad

If you love Buffalo sauce like I do, try my Buffalo Chicken Salad. Packed full of Buffalo Chicken, lettuce, jalapeño pepper, green pepper, cherry tomatoes, Mexican shredded cheese and lime. You can add or remove any of the vegetables to make it to your own liking. There is so much flavor in the Buffalo Chicken it really doesn’t need a […]

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Cheesy Macaroni with Chicken & Broccoli

Cheesy Macaroni with Chicken & Broccoli is a kid friendly meal that even the adults will love. My grandson was still asking for this three days later but there wasn’t any leftovers.   Ingredients   Rinse the broccoli, cook in boiling water until tender, drain and set aside.   Dice the cooked chicken into bite size pieces.   In a […]

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Cobb Salad

This Cobb Salad is full of bacon, chicken, eggs and vegetables then tossed with a homemade salad dressing that pairs perfectly with the Romaine lettuce. This made a fabulous meal.   Salad Dressing Ingredients   Salad Ingredients   In a small bowl whisk together the Salad Dressing Ingredients, set aside.   Place the lettuce into a large bowl.   Pour […]

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Chicken Enchiladas

` Tortillas filled with shredded chicken that is mixed with red enchilada sauce and cheese, topped with taco sauce, baked and topped with even more cheese. Yes they tasted as good as they look!   Ingredients   In a small bowl combine the shredded chicken with the enchilada sauce.   Spray a 9″ x 9″ baking dish with cooking oil. […]

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Baked Whole Chicken With Herbs

Fresh Herbs (from my garden) stuffed into the cavity of the Chicken, butter & season the skin then bake in the oven for a delicious taste. Fixing a whole Chicken is so easy to prepare and yes that skin was crispy delicious! When I bake a Whole Chicken, I bake it breast side down. That way all the juices run […]

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Baked Smoky Mountain Chicken

Baked in the oven, sprinkled with herbs and covered in cheese and bacon! Can Chicken taste any better? If you are not crazy about the white meat on a chicken, like me, then you really need to try this one! Source: Adapted from Heather Holley’s recipe   Ingredients   Spray an 8” or 9” baking dish with cooking oil.   […]

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