This is the only Chocolate Zucchini Cake you will ever want to make! The zucchini makes this cake so moist because you do not grate the zucchini, you liquify it. There aren’t any chunks of zucchini in the cake and your family will not even know it’s in there. It’s always nice to put a little healthy love into your […]
Have you ever made a dump cake? I swore I would never make one because they always look awful on top, however, I have a freezer full of my homegrown blueberries from last year that I wanted to use up so I broke down and tried my first one. It was definitely easy to make but I still didn’t expect […]
This is the easiest and quickest dessert for Easter you could make. A huge hit with the kids and so much fun to make! You can use any flavor cake and your favorite frosting. Jelly beans can be used on top too. Use what candy you have and your imagination. Don’t like coconut? Leave it off. To see the step […]
Yes this was as delicious as it looks and a huge hit at my 9 year old granddaughters birthday party. A quick, easy and layered frozen dessert that you can make ahead of time and keep in the freezer. Made with ice cream sandwiches, cool whip, chocolate syrup, caramel syrup and crushed candy two layers thick! Thanks to Lydia Potter […]
Pumpkin Roll is a favorite holiday dessert of mine. A Pumpkin Roll is pumpkin cake that is covered with a cream cheese filling, rolled up and sliced. The thing I love about this pumpkin roll, other than the taste, is that it can be made and frozen ahead of time. Just thaw it out, dust with powdered sugar and it’s […]
French Apple Cake is a dessert with a custard, apple rich base and a cake like topping. Slices instead of chunks of sweet apple made this a little different than the traditional French Apple Cake. The recipe is from America’s Test Kitchen and I made this in a cooking class that I attended. This is not a real sweet dessert. […]
A delicious Amish Peaches & Cream Coffee Cake recipe that is similar to a cobbler. It has a cake bottom that is topped with peaches, cream cheese filling and sprinkled with a cinnamon sugar. Eating this warm from the oven was so delicious! Adapted from: Amish Workshops Ingredients In a large bowl combine the flour, baking powder, 1 […]
Creamy and full of fruit, this Banana Split Cake tastes like a Banana Split made from ice cream. A delicious graham cracker crust topped with cream cheese, bananas, pineapple, strawberries and Cool Whip (or whipped cream). Garnished with peanuts, maraschino cherries and chocolate syrup to make this dessert fabulous! Adapted from: http://www.allrecipes.com Ingredients for the crust. Ingredients for […]
After more than 20 years of putting up with messy wild Mulberry trees, I finally decided to do something about it. I made Mulberry Cobbler! The best part about making this was the quality time with my granddaughter collecting the Mulberries! This recipe is so different to make. The cake batter is poured onto the bottom of the pan then […]
This is another one of those wonderful recipes from years ago. This recipe was given to a teacher friend of mine and was made in the school cafeteria. This Sour Cream Coffee Cake has a delicious nutty center that is great with coffee or as a dessert. Ingredients Spray a 9″ x 13″ baking dish with cooking oil […]
