Taco Stuffed Tomatoes

What do you make when you pick tomatoes from your garden as large as your fists? Taco Stuffed Tomatoes made with cooked taco seasoned ground beef and topped with cheese, bacon, green onions and sour cream or add your own favorite toppings. Ingredients In a large skillet over medium heat, brown the ground beef with the onion. Drain any excess […]

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Five Minute Breakfast Burrito

A Five Minute Breakfast Burrito cooked completely in microwave using leftover cooked meat, scrambled microwaved eggs, cheese, salt and pepper all wrapped up in a tortilla and microwaved to melt the cheese. This turned out better than I could ever have imagined and the grandkids loved them so much I have been making them each one everyday! I made bacon, […]

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Sugar Snap Peas & Bacon

When you make a meal do you open a can of vegetables for your side dish? Why not try a vegetable with amazing flavor that doesn’t come from a can? This recipe has the most amazing flavor and it is so simple to prepare. The Sugar Snap Peas are cooked with bacon drippings, green onion and garlic then topped with […]

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Bacon, Egg & Cheese Baked Potato

A baked potato that you scoop out the inside and fill with butter, cheese, bacon, green onion, salt, pepper and then top with a large egg. This is a complete meal in a potato and was as much fun to make as it was to eat! Source: http://www.1mrecipes.com   Ingredients   Scrub the potatoes under running tap water. Pat dry […]

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Broccoli Salad

Broccoli, cheese and bacon tossed with a homemade sweet & sour dressing are the basic ingredients for this amazing Broccoli Salad. You can add sunflower seeds, raisins, grapes, nuts etc., the possibilities are endless.   Ingredients   In a large bowl add the broccoli, bacon, cheese and any other fruits or nuts you want to add.   In a small bowl add […]

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Birds Nest Breakfast Cups

Hash browns and cheese pressed into a muffin tin, filled with an egg, topped with bacon, sausage or cheese then baked in the oven for a delicious and simple breakfast! These may not look like a picture from a magazine but my gosh were they easy and we loved the way they tasted. I even ate them as leftovers the […]

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