Make Ahead Cajun Chicken Pasta

Penne pasta and chicken in a Cajun sauce then topped with freshly grated Parmesan cheese. I do not use a thickener with this recipe. Instead I allow the liquid to absorb into the pasta along with all that Cajun flavor by letting this sit ½ hour or more, even overnight in the refrigerator. It can be reheated in just a few […]

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Chorizo Vegetable Soup

The best tasting spicy hot, hearty and delicious Chorizo Vegetable Soup I have ever made!!!! Very easy and quick to make with more than enough for a family or in my case plenty of leftovers too. This tasted SO good!   Ingredients – plus olive oil   In a large pot add the olive oil and chorizo over medium heat […]

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Bourbon Sirloin Steak

A delicious steak that is marinated in a bourbon marinade for 20 minutes then cooked however you want (fried, grilled, baked etc.) I fried mine in butter in a cast iron pan. Add mushrooms and onions then wow your family with this great tasting steak! Source: Adapted from http://www.cooking-tvchannel.com   Ingredients: Plus optional red pepper flakes.   In a large bowl […]

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Herbed Carrots

A nice change to your normal carrots by adding melted butter and herbs. Cook the frozen carrots according to the package while the herbs flavor the melted butter.   Ingredients   Melt the butter most of the way then remove from the heat. Add the salt, pepper, rosemary and thyme.   Stir and set aside.   Cook the carrots according to […]

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Bacon, Egg & Cheese Baked Potato

A baked potato that you scoop out the inside and fill with butter, cheese, bacon, green onion, salt, pepper and then top with a large egg. This is a complete meal in a potato and was as much fun to make as it was to eat! Source: http://www.1mrecipes.com   Ingredients   Scrub the potatoes under running tap water. Pat dry […]

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Baked Mozzarella Sticks

A delicious Mozzarella Stick that is rolled in flour, egg and seasoned bread crumbs. These are made with string cheese and they are baked, not fried. They are frozen before baking so you can take out whatever amount you want and bake the rest another time. Serve these with marinara sauce, ranch dressing or like we do pizza sauce.   […]

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Dirty Rice With Andouille Sausage

Rice cooked in chicken broth and combined with Andouille sausage, green pepper, celery, onion and seasonings. This is a great tasting meal that is ready to eat in about 30 minutes.   Ingredients   In a medium saucepan over medium heat, combine the rice with the 46 oz. of chicken broth. Bring to a boil, stir and reduce to a […]

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Vegetable Rice Soup

A delicious soup made with carrots, onions, celery, rice, seasonings and chicken broth. This is made with your leftover cooked rice making this an easy and quick soup when you just want to skip the meat. If you want meat you can throw in some cooked chicken. To see the step by step directions with pictures and a printable recipe […]

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