Smoked Sausage & Vegetables

A one pan meal of Smoked Sausage & Vegetables in a seasoned tomato sauce. You can add red pepper too but I don’t like it so I left it out. Serve this with cooked rice and you have a complete meal. Adapted from All Recipes.com   Ingredients – And red pepper (optional)   Slice the sausage diagonally about 1/2” thick. […]

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Hearty Italian Tortellini Soup

  This may look like a soup but it is a meal! It may be hot outside but we still have to eat and we had no problem eating this for supper. Full of Italian Sausage, Tortellini, herbs and plenty of veggies is what gave this soup one amazing taste. Adapted from http://www.allrecipes.com   Ingredients   Remove the sausage from […]

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Cajun Pastalaya

  Spicy Andouille Sausage with Cajun seasonings and pasta is what makes this recipe taste so good. Green pepper can also be added. This can be as spicy as you want it just by adding more or less Cajun seasonings. Source: Laurie Lynard   Ingredients   Slice the sausage in half lengthwise and then into bite size pieces.   In […]

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Louisiana Jambalaya

This is my version of Louisiana Jambalaya. I used rotisserie chicken and smoked kielbasa (or andouille) instead of seafood. There are so many wonderful vegetables in this dish that are combined with the meat and rice….. you have to try it! It has a kick with the pepper and cayenne pepper but just enough to taste delicious!   Ingredients   […]

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Fettuccine Alfredo with Sausage

When I make this Fettuccine Alfredo with Sausage, I use my Fried Sage Leaves in the recipe. (Link for Fried Sage Leaves is below) If you don’t have fresh sage leaves you could substitute fresh spinach leaves instead. Either one you use, this will turn out fabulous! I also used Hot Italian Sausage links and took the casing off. That […]

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