Beef Kabobs

My husband loved these Beef Kabobs and I loved making them! Between us I used green pepper, onion, tomato, mushrooms, jalapeno peppers and sirloin steak. What’s nice about kabobs is you can make each skewer with what each person likes to eat. You can even leave out the veggies and just cook meat. Maybe alternate beef, pork and chicken or […]

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Fried Okra

I just love all the delicious free food from our garden! I made this Fried Okra loaded with bacon and parmesan cheese for lunch, however, my almost 3 year old grandson devoured half of it! I discovered Okra for the first time last year when my husband planted it in the garden. I loved it so he planted more this […]

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Pickled Jalapeño Peppers

Do you have a garden full of Jalapeño Peppers like we do? Would you like to preserve them, without canning them, for another 1-2 months? Then use this recipe to make these Pickled Jalapeño Peppers. Since these are not canned, you must keep them in the refrigerator. If you want to can them, feel free, but on my blog I […]

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Macaroni Salad

Macaroni Salad is good anytime but especially when having a cookout and a picnic. I like making it the day before because the flavors all come together when it sits in the refrigerator. This is another simple basic recipe that tastes so good! I have made it this way since I started cooking. Boil and drain your macaroni. Place the […]

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Potato Salad

There is nothing like comfort food at a picnic. Potato Salad is always a staple at our picnics along with macaroni salad, deviled eggs, baked beans and of course hamburgers and hot dogs on the grill. I have been making my potato salad this way since I began cooking many years ago…we won’t say how long! This was the same […]

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