Thick Creamy Chicken & White Rice Soup

Thick, creamy and delicious! White rice, carrots, onions, celery and chicken in a thick and creamy soup. Slice the carrots, celery and onion. In a large pot over medium heat add the water, chicken broth, carrots, celery, onion, pepper and Adobo seasoning. Bring to a boil and then reduce to a simmer and cover. Cook for 15 minutes. Add the […]

Read More →

Creamy Italian Tortellini Soup

A hearty soup with tortellini, sausage, carrots, tomatoes, spinach, seasonings and cream which makes a delicious broth and even better soup. I told my husband I hoped he didn’t like this so I could have it all, but that didn’t happen. In a large skillet over medium heat, cook the sausage until thoroughly cooked and crumbly. Remove the sausage from […]

Read More →

Cajun Pasta & Sausage

Pasta with Andouille sausage, Cajun seasonings and a delicious sauce all prepared on your stove top. Cook the pasta according to the package directions, drain and set aside. Slice the Andouille sausage into small bite size pieces. In a large skillet over medium heat add the oil, sausage and onion cooking until the onion is translucent and the sausage starts […]

Read More →

Did You Know-Sour Cream

When is the last time you looked at the bottom of the sour cream foil? I know I never did, however, yesterday I saw this when I opened mine. Did you know you were suppose to smooth out the top of the sour cream after using it to make it stay fresh longer? UPDATE: After checking into this, I found […]

Read More →

It’s Friday What’s For Dinner 7-1-22

Anyone that makes a homemade dinner is welcome to type the name of one recipe prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks there will be no pressure to share it, […]

Read More →

Frozen Strawberry Cream Pie’s

This delicious Frozen Strawberry Cream Pie recipe makes two pies to put into your freezer. Make one for now and the other to give away or eat on another day. You can use fresh or frozen strawberries for this recipe. To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com

Read More →