Panera Bread Broccoli Cheddar Soup

This is a copycat recipe of Panera Breads Broccoli Cheddar Soup. It turned out cheesy and VERY good! It tasted just like Panera Breads soup in my opinion. I found this recipe in the book “Six Sisters’ Stuff Copycat Cooking” which has many recipes so expect me to post some more.   Ingredients   In a small skillet over medium […]

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Bruschetta Shrimp Pasta

Bruschetta Shrimp Pasta is made with angel hair pasta, shrimp, cherry tomatoes, fresh basil, garlic, seasonings, Parmesan cheese and a touch of cream. This is a delicious and easy meal to prepare and it will impress anyone you serve it to! This  recipe was given to me from the cooking class.   Ingredients   In a large skillet over medium […]

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Cajun Butter Pasta

A delicious Cajun Butter Pasta that is made with fettuccini, asparagus, garlic, parmesan cheese, white wine and cherry tomatoes tossed with just enough Cajun seasoned cream sauce. You can substitute chicken broth for the wine and any other vegetable for the asparagus if you want. Feel free to increase the Cajun seasoning if you like it spicy. This recipe is […]

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Beef Tamale Pie

Beef Tamale Pie has a corn muffin bottom, topped with red enchilada sauce, ground beef with onions and green peppers then all that covered with cheese. This is another cooking class recipe so pictures were taken quickly. This was made in an aluminum pan so we could take it home. I don’t care for green peppers so this was given […]

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Sweet Hot Pepper & Onion Spread

There are only two ingredients in this delicious Sweet Hot Pepper & Onion Spread that is served with your favorite crackers. It is as simple as using a mixer to combine cream cheese and Dickinson’s Sweet ‘n’ Hot Pepper & Onion Relish which can be found in the grocery store. I bought mine on my visit to Smucker’s, which I […]

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Skillet Chicken Pot Pie

Skillet Chicken Pot Pie is full of chicken and vegetables that are cooked in one skillet then covered with pie dough and baked in the oven. Use a cast iron skillet (or an oven safe skillet) and everything can be done in one pan. This is another post from a cooking class that I attended. The pictures were taken in […]

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Anything Goes Breakfast Strata

Strata is similar to quiche or frittata and is made with any kind of bread, cheese, veggies, eggs and precooked meat. I made mine in a cooking class and Chef Christal Jakopak had us make ours filled with everything bagels, two kinds of cheese, eggs, milk, red onion, green onions, tomatoes and seasonings. This is a delicious breakfast or brunch […]

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Sausage Gravy

Sausage Gravy is so delicious when it is homemade. There are two Easy Buttermilk Drop Biscuits under that Sausage Gravy in the picture above making this a fabulous tasting breakfast or a meal. Sausage gravy doesn’t take long to make and you can make it with regular breakfast sausage, Italian sausage or your favorite sausage. This is the second recipe that I […]

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Easy Buttermilk Drop Biscuits

There are only four ingredients in these Easy Buttermilk Drop Biscuits. You will not need a rolling pin to make these biscuits. Stop buying the box mix when these are this easy and taste so much better. You can drizzle them with honey, slather them with butter or ladle Sausage Gravy on top. Whatever you decide, they will taste amazing! […]

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