Cheeseburger In Paradise Pie

Ground beef and onion seasoned then placed in a pie pan, covered in cheese with a baking mix that is poured on top and baked in the oven. Add the optional ketchup or mustard on the side just like when you eat a cheeseburger. I am not a huge fan of ground beef but I’m telling you this was excellent!!!! […]

Read More →

Pumpkin Bread

What a great bread for the holidays that any level of cook can make. There is no kneading this Pumpkin Bread and this recipe is as easy as it gets! It is a delicious and moist recipe that you mix with a spatula or whisk. I adapted this recipe from a Taste of Homes magazine recipe back in the 1990’s. […]

Read More →

Bacon Dip

This is the 4th dip recipe from the dry packets my husband and I used to sell. This is on top of the list of my favorite dips. How could it not be, it has bacon in it!  When we sold the dry packets, we used imitation bacon bits to save on the cost. When I make it at home […]

Read More →

Cream Of Broccoli Soup

A delicious Cream of Broccoli Soup that cooks in about 10 minutes. Creamy, thick, full of flavor and sure to be a hit with anyone that loves broccoli.   Ingredients – Plus up to 1 cup milk to add after soup has cooked if it is too thick (optional).   In a large pot, add the Half & Half then […]

Read More →

Peanut Butter Smoothie

This is my kind of Smoothie! I love Peanut Butter so when I saw this healthy recipe I had to try it. I made mine super thick by adapting the recipe a bit. It was like drinking a delicious  milkshake. The only thing I wasn’t crazy about was the grittiness of the blended oats. It tasted great but it was […]

Read More →

Buttermilk Substitute

How many times do you want to make a recipe but it calls for Buttermilk and you don’t have any? Don’t you hate it when the recipe only calls for a cup or less of Buttermilk and you have to buy a quart and you end up throwing the rest away? This is a simple way to substitute regular milk […]

Read More →