Garlic Toast

No need for a broiler or melting butter when you make Garlic Toast this way. It is crunchy on the outside, soft on the inside & has a buttery garlic taste. French bread is a good bread to use for Garlic Toast, however, all I had was this jumbo white hoagie so I thought I would give it a try. […]

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Homemade Chocolate Fudge

Give your sweetie Homemade Chocolate Fudge on Valentine’s Day. It is made with semi-sweet chocolate chips, marshmallows and other ingredients you probably already have in your kitchen. My cousin told me it was the best fudge she has ever tasted! Lightly butter an 8” x 8” dish. In a small saucepan combine the sugar, milk, 2 Tbsp. of butter and […]

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Budget Friendly Beef Stroganoff

The price of steak is outrageous so I thought I would make my Beef Stroganoff with ground beef instead of steak. The price to make it may have been cheaper but the flavor was excellent! It is made with ground beef, wide noodles, mushrooms, beef broth, onion, garlic, seasonings and sour cream. In a large skillet over medium heat, cook […]

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Slow Cooker Ham & Potato Soup

This hearty Slow Cooker Ham & Potato Soup is full of potatoes, carrots, celery and onions and cooked in chicken broth with cream. What a wonderful flavor after cooking all day in the Slow Cooker! Add the potatoes, carrots, onion, celery and ham to a large slow cooker. Add the salt and pepper then toss. Add the chicken broth, I […]

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Leftover Turkey – Tetrazzini

This is a great way to use up leftover turkey or chicken. I have even made this with rotisserie chicken from the store which was super delicious. This is made with pasta, mushrooms and a creamy parmesan cheese sauce. To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com

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Easy Chocolate Mousse Filled Cupcakes

If you love chocolate try these Chocolate Mousse Filled Cupcakes. Made with your favorite box or homemade chocolate cake mix, filled with my easy homemade Chocolate Mousse then frosted with your favorite chocolate frosting. Make your favorite chocolate cupcakes and let them cool completely. Make the mousse next, pour the whipping cream into a cold bowl. Beat with the mixer […]

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Powdered Buttermilk

On a trip to an Amish bulk food store I found this Powered Buttermilk. For all you bakers out there, how many times do you want to bake something that calls for buttermilk and you don’t have any? Yes you can use the same method I have always used by adding vinegar to milk but from now on I will […]

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Copycat KFC Coleslaw

Cabbage, carrots and onion chopped fine in a food processor with added homemade slaw dressing. This is the perfect make ahead side dish for your Thanksgiving meal. This is another recipe I saved from a copycat book that I took out at the library, a few years back, and I didn’t mark down the title or the author. If you […]

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Amish Apple Fritters

They are not pretty but they sure tasted good. I have always loved Apple Fritters but anyone that follows me knows I DO NOT like to fry food. This isn’t because it is so unhealthy but it is way too messy, it wastes so much oil and it is the one thing I do not do well. This will be […]

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