Store bought pie crust (or make your own), canned fruit pie filling (cherry, apple, strawberry etc.) and whipped cream (optional). That’s all you need to make these easy little pies that are great for portion control at home or finger food for a picnic or party. To see my step by step directions with pictures and a printable recipe card […]
It’s Blueberry season and I just finished day two of picking my blueberries. This recipe is more like a cake so I like to have it for dessert. Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will […]
The best Scalloped Potatoes I have ever tasted! Made with potatoes, onions and a seasoned homemade cheese sauce then baked in the oven. This was even delicious warmed up the next day. Spray a 3 quart casserole dish with cooking oil. In a saucepan, melt the butter over medium heat. Whisk in the flour, salt and pepper until smooth. Slowly […]
Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks, there will be no pressure to […]
This was my first time making Rice Pudding and it turned out great. It cooks completely on the stovetop and it makes plenty for guests. It even keeps refrigerated for up to four days, eat it hot or cold. I adapted this recipe from my blogging friend Bernadette at http://www.NewClassicRecipe.com. In a large saucepan combine milk, sweetened condensed milk, rice, […]
This is the perfect pie for your Memorial Day celebration because you can make it now, freeze it, and it will be ready to serve on Memorial Day. Better yet, the recipe makes two pies so you will have one for another day too. Made with a graham cracker crust and filled with a delicious strawberry filling. To see my […]
How many times do you have milk that will expire in a day or two and you know that you won’t use it? Did you know that you can freeze milk? Milk can be frozen for several months, but it’s best used within a month of being frozen. After that, the texture of the milk starts to break down but […]
Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks, there will be no pressure to […]
These are the easiest fruit filled hand pies you will ever make! I love store bought Puff Pastry because not only is it delicious but it is easy to work with and you can fill it with canned or homemade pie filling. I even added cream cheese with my fruit pie filling, the possibilities are endless. To see my step […]
Have you ever heard of Hot Chocolate Bombs? I have wanted to make them for quite some time now. My mother in law gave me a silicone mold set with directions and I couldn’t wait to see how they would turn out. I invited my granddaughter over so we could make them together. She first made Homemade Chocolate Brownies and […]