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Spiced Pickled Grapes

Spiced Pickled Grapes are pickled with cinnamon, allspice and cloves for a wonderful fall flavor and they only take a few minutes to prepare. Remove the grapes from the stem and rinse them in cold water. Using a sharp knife, cut a thin layer off both ends off each grape. In a small saucepan combine the vinegar, sugar, cinnamon, cloves […]

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Pepperoni Pizza Bread

Pepperoni Pizza Bread is made with canned or homemade pizza dough, pepperoni, pizza sauce, cheese or any veggies and meat you want to add. It was an easy and fun recipe to make not to mention it tasted great! To see the step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com

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Shrimp Boil

We were gifted a dozen ears of sweet corn and after eating some for dinner I decided to use the rest with this fabulous Shrimp Boil. It is made with shrimp, beer, red potatoes, onion, andouille sausage and sweet corn all boiled in water with Old Bay seasonings. This was a great tasting meal that was made in one pot […]

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It’s Finally Here!

I bet you can’t guess what we will be doing once these hot and humid days are gone! Two dump trucks full of mulch (14 cubic yards) and more than three months after ordering it, I finally got my mulch. I contacted the place that delivered this in early May. When they didn’t bother delivering or calling me back I […]

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Plum Torte

This recipe is from many, many years ago and it uses basic ingredients that you probably already have, is easy to make and tastes so delicious!  To see the step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com

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Slow Cooker Oxtail

Oxtail covered with a rub, browned and slow cooked with carrots, onions and a broth. If you don’t know what Oxtail is, it is the tail of an ox or cattle. Rinse and pat dry the oxtail pieces. Combine the brown sugar, soy sauce, salt, garlic powder and pepper. Rub the wet mixture all over the meat. Add the oil […]

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Maple Cream Spread

Maple Cream is pure maple syrup that has been transformed into a thick and creamy spread with a maple flavor like no other. It is a process of heat and elbow grease that turns the syrup into this amazing Maple Cream that can be spread onto toast, bagels, biscuits, peanut butter sandwich, waffles etc. Not only is the taste amazing […]

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Baked Chicken Thighs

Crispy on the outside, moist on the inside and super easy to prepare. These were prepared and baked on a baking sheet that is covered in foil for easy clean up. Cover a baking sheet with foil. Pat the chicken dry with paper towel and place them on the foil covered pan. Drizzle oil over the chicken then rub it […]

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Stuffed Cherry Tomatoes

This was a simple, fun and delicious way to use my cherry tomatoes, yellow pear tomatoes and fresh basil from our garden. We had these for an afternoon snack but you could also use them for a colorful appetizer. They are filled with a cream cheese, onion and basil filling that tasted great with the tomatoes. Wash the tomatoes and […]

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