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Pizza Steak

This Pizza Steak was absolutely DELICIOUS! The sauce was amazing and my  grandchildren asked for seconds! My husband was still raving about it the next day!!! Pizza Steak is made using round steak and the flavorful pizza sauce is full of cheese! My only regret was not making more, there were no leftovers. Click on the link below for the […]

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Shoepeg Corn Dip

Shoepeg Corn Dip is a delicious dip served hot or cold. It is made with corn, butter, green chile peppers and cream cheese. You can serve it with Fritos, Scoops or Tortilla Chips. I love cream cheese and I love green chile peppers so I figured it will be pretty darn good and it was. My husband told me not […]

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Irish Soda Bread

  Irish Soda bread is one of the easiest breads you could make. Crunchy on the outside and soft on the inside with a hint of caraway seeds and raisins. It is called Soda bread because it is made with baking soda instead of yeast. It is delicious hot right out of the oven with butter slathered on top.     Ingredients   […]

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Cheesy Rice & Ham With Peas

This is a hearty meal of cheesy rice, cheesy ham, cheesy peas and not just one kind of cheese but two! This was simple and fun to put together and even better to eat. Adapted from: http://www.piattoranocchio.com   Ingredients   Spray a 4 quart casserole dish with cooking oil.   Add 1/3rd of the cooked rice.   Add 1/3rd of the peas. […]

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Rhubarb Crisp

Rhubarb is one of my favorite vegetables to use in desserts. Yes it is a vegetable and not a fruit like you would think. This Rhubarb Crisp recipe has that sweet and tart flavor I just love. I have grown my own rhubarb for over 25 years now. It is just coming into season. I wash it, cut it and […]

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Tater Tot Hotdish

Do you love casserole recipes? I know I do. This was so easy to put together and it was very good too!!! It’s a one dish meal! Source: http://www.meladycooks.com. Click on the link below to see the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2018/02/04/tater-tot-hotdish

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Savory Rice

  Back in the 1970’s I went to work for the Gas Company. I was a teller at the time and once a month the company printed off a free recipe card that we passed out to our customers. This Savory Rice recipe was one of those recipes that I adapted to my own taste. It is absolutely delicious and […]

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Pork Roast & Sauerkraut

Pork Roast & Sauerkraut brings back memories of my childhood. This is the same recipe my Mom made for us more than fifty years ago. The aroma of this baking throughout the house is as wonderful as the taste! Click on the link below to view the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/03/27/pork-roast-sauerkraut

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Deviled Eggs

What will you do with all those leftover hard boiled colored Easter Eggs? Why not make deviled eggs out of them? They are already cooked so half the work is already done. Click on the link below to view the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/07/10/deviled-eggs-2

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Oven Baked Ranch Potatoes

Are you a lover of Ranch dressing? If you are then you will love these Oven Baked Ranch Potatoes. They are very easy to make and they taste delicious. They are cooked to a golden brown and they are soft inside. These potatoes will make a great side dish for any occasion. Source: Adapted from Maria’s Mixing Bowl   Ingredients […]

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Meatballs

I have experimented with so many Meatball recipes and this is another one that I really love. They were so delicious that I was eating the leftovers cold from the refrigerator the next day. Click on the link below to see the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/10/06/meatballs      

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Heavenly Hash

Made with only four ingredients (marshmallows, pineapple, cream cheese and whipping cream) it is the most creamy wonderful dessert for any occasion. Make it the night before and refrigerate it to serve the next day. A great holiday dessert! Click on the link below for the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/10/07/heavenly-hash

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Baked Parmesan Asparagus

I made these delicious asparagus in a foil pack and baked them in the oven. Clean up was a breeze and the taste…..well I made them my lunch! Click on the link below to see the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/04/28/baked-parmesan-asparagus

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Dehydrated Peeps

Did you enjoy eating Lucky Charms as a kid? Do you enjoy eating Peeps? How about marshmallows toasted over a fire? If you answered yes and have a dehydrator or oven, you have to try these! I have dehydrated small marshmallows before but never Peeps. I keep seeing posts about how delicious these are. I know I like to munch on […]

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Easy Microwave Butter Potatoes

These potatoes are easy to make and so delicious! A great side dish when you’re in a hurry or just want potatoes that taste good. My mother in law loves whenever I make them for her. Whether you are a beginner cook or have been cooking for years, anyone can make these simple potatoes. Click on the link below to see the step by step […]

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Blueberry Lemon Quick Bread

This was the best blueberry bread I have ever made! I will definitely be making this again. No kneading or rising involved. I grow my own blueberries and used them for this recipe but store bought will work just as well. This bread was moist, it had a great blueberry and lemon flavor and topped with just the right amount […]

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Easy Chicken & Rice Burritos

What a great way to use up leftover Rice and leftover Chicken! Add your favorite salsa and cheese and you have a meal. I had bought a rotisserie chicken and saved one of the breasts. I save 1 cup of the Cilantro Lime Rice from yesterdays post. This is ready in no time and should make three delicious Burritos. This […]

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