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Easy Individual Meatloaf Loaves

  Individual Meatloaves bake quicker than one loaf. You can make them early in the day then just pop them in the oven when it’s time to eat and they will be ready in just 35 minutes. Everyone loves having their own individual meatloaf. These also freeze well. Adapted from: My Great Recipes   Ingredients   In a large bowl […]

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Seafood Bisque Soup

Seafood Bisque is one of my favorite soups. When my husband found this recipe in a book called “300 15-Minute Low-Carb Recipes” he wanted to give it a try. It is definitely a 15 minute soup worth trying, however, I will not use canned seafood the next time. This is just my personal preference as I have never like canned […]

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Kitchen Measurements

How many times do you read a recipe and it calls for 8 oz, 16 oz, pint, quart or Metric? Then you run and get your phone to Google how much that really is……I know I used to! If you could see the inside doors of my cupboards you would probably laugh. I have taped pictures of my family, recipes […]

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Pork Balls with Chinese Cabbage

If you love Chinese type food try this one. The Pork Balls and sauce tossed with the Chinese Cabbage was so good. If you don’t want to use the Chinese cabbage, just make a meal with the Pork Balls and sauce. Source: My Great Recipes   Ingredients   In a large bowl whisk together 1 Tbsp. of the cornstarch, 2 […]

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Savory Cream Cheese Filled Peppers

Use this Savory Cream Cheese filling to stuff Green Peppers or even as a dip. It makes an excellent appetizer! My husband thought this was excellent as did my 4 year old grandson! If you love Green Peppers and Cream Cheese this is a win-win for you! Source: My Great Recipes   Ingredients   Rinse and dry the peppers with […]

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Marinated Cherry Tomatoes

  If you can’t decide what side dish to make with your meal, consider these delicious Marinated Cherry Tomatoes. You make them up a day ahead of time to marinade for a delicious side dish. The marinade makes for a wonderful tasting salad dressing as well. They will only take a few minutes to make, cherry tomatoes always taste great […]

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Cheesy Baked Asparagus

Asparagus season is just about over in my yard so I picked the last of my homegrown Asparagus and made this Cheesy Baked Asparagus recipe. Asparagus drizzled with butter, sprinkled with herbs and topped with cheese then baked in the oven……what can be better? Adapted from: Janets Appalachian Kitchen   Ingredients   Cover a baking sheet with foil.   Lay […]

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Handmade Cheese Ravioli

I am sharing this recipe for Handmade Cheese Ravioli from a chef taught class that my Aunt Lynda treated me and my cousin Cari to for my birthday. The class was in Delaware Ohio at Olivina Taproom which sells their own flavored olive oils but the store is packed with other items as well.   Walking in we were welcomed […]

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Strawberry Butter

My Strawberries are ripe so I thought I would make Strawberry Butter. O-M-G it was sooooo good! Butter already has a fabulous taste but mix it with two more ingredients and it tastes like something you would buy at a gourmet store! Serve it with bagels, toast or even muffins. Whatever you put it on, it will make it taste […]

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