My husband loved these Beef Kabobs and I loved making them! Between us I used green pepper, onion, tomato, mushrooms, jalapeno peppers and sirloin steak. What’s nice about kabobs is you can make each skewer with what each person likes to eat. You can even leave out the veggies and just cook meat. Maybe alternate beef, pork and chicken or […]
Corned Beef is a salt or brine cured cut of beef. The name corned stands for the treatment of the meat with large-grained rock salt, also called “corns” of salt according to Wikipedia. How do you like to eat your Corned Beef? There are many ways to fix it and they are all my favorites……Reuben Sandwiches, Corned Beef and […]
Are you a smoker? We are…..no, no not cigarettes but the kind you do on a grill or in a smoker. My husband cooked this smoked roast in his smoker. There are a lot of people smoking food now a days. The reason people smoke their meat is to get that wonderful smokey flavor over a low and slow heat. […]
Todays blog is not going to be a recipe, although it is something I had to eat just yesterday. When you or your Mom made a roast and there was a bone in the meat with a soft center, did you know you can eat that fatty looking stuff in the bone? Don’t say yuck until you have at least […]
Today I spent my day with my Aunt and cousins. They came early and we had lunch together, visited our local lighthouse and did some shopping. We planned on being gone for most of the afternoon so today I needed a meal that would take care of itself. That means cooking in my Ninja 3 in 1 slow cooker. A little prep work in […]
Corned Beef and Cabbage, where have you been all my adult life! I am such a lover of Corned Beef and I have only fixed it for Reuben Sandwiches and to eat it plain right off of the plate. Kroger’s had Corned Beef on sale, $5.00 off, and cabbage was dirt cheap on St Patrick’s Day so I just had to try […]
