Whether you like Scalloped Potatoes as a side dish or Scalloped Potatoes & Ham as a main meal, like we do, this recipe is comfort food at it’s best. Usually I make this early in the day and cook it in the slow cooker. Today I didn’t plan ahead so I cooked it in the oven instead. Either way I […]
I love Rhubarb anything! I have been eating Rhubarb since I was a kid. I made this recipe to put on my English muffins. It is like eating a tart applesauce and I even eat it right out of the bowl. Although Rhubarb is officially a vegetable, a lot of people consider it a fruit. This is probably due to […]
Oh how I love stuffed mushrooms! I should call these Mushroom Surprise because in the center of each Mushroom Cap is a piece of sausage link. I did not have ground sausage so I cooked up some sausage links, cut each link into four pieces and placed a piece in the center of each Mushroom Cap. For this recipe I used all […]
I have made a lot of food in my lifetime. But one area I lack in is vegetables. My husband will eat a salad every day but me, I could care less if I even have a vegetable. It’s not that I don’t like them, because I do, but for some reason I’m just not crazy about having them with my […]
How is it that I love Jalapeño Peppers and I can’t stand any other type of pepper? And then when I make a cream cheese mixture and stuff the Jalapeños Peppers…OH MY! This is a great meal, yes I am crazy enough to eat a plate as my lunch, or better yet an easy appetizer or snack that can be […]
I know it is getting warmer outside and not really soup weather, however, this soup needs to be made when the asparagus grows in our garden………..when it’s free! It is the best tasting Asparagus Soup I have ever tasted and I make it every year. I tore this recipe out of a magazine years ago and have modified it into […]
This is an Amish Chicken & Noodles recipe we found years ago and we have adapted to our taste. I find this especially good because it makes a large batch. We make it the first day with homemade mashed potatoes. The second day we eat the leftovers without the mashed potatoes. This is another one of my favorite meals. Very […]
Corn Casserole is a great dish to make for a home meal, brunch or any type of “bring a covered dish” get together. It can be whipped up in a matter of minutes. You can cook it a little longer, as I did, to make it more of a cornbread consistency or you can cook it less for a more […]
I have grown my own asparagus for over 20 years. Usually I eat it cooked different ways or I make Asparagus Soup with it. Last fall I went to Amish Country and found Pickled Asparagus and knew I had to make it with my home grown Asparagus! Start by holding a stalk in the middle and at the root end. […]
I don’t know what I like better, cooked mushrooms or Marinated Mushrooms. I used to always buy Marinated Mushrooms from the store and they were so expensive. Now I make my own and they taste just like the ones I used to buy. I wait until they go on sale and buy a few containers just for this recipe. They […]