Made with only four ingredients (marshmallows, pineapple, cream cheese and whipping cream) it is the most creamy wonderful dessert for any occasion. Make it the night before and refrigerate it to serve the next day. A great holiday dessert! Click on the link below for the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/10/07/heavenly-hash Advertisements
I made these delicious asparagus in a foil pack and baked them in the oven. Clean up was a breeze and the taste…..well I made them my lunch! Click on the link below to see the step by step directions with pictures and a printable recipe card. https://indianeskitchen.com/2017/04/28/baked-parmesan-asparagus
Did you enjoy eating Lucky Charms as a kid? Do you enjoy eating Peeps? How about marshmallows toasted over a fire? If you answered yes and have a dehydrator or oven, you have to try these! I have dehydrated small marshmallows before but never Peeps. I keep seeing posts about how delicious these are. I know I like to munch on […]
These potatoes are easy to make and so delicious! A great side dish when you’re in a hurry or just want potatoes that taste good. My mother in law loves whenever I make them for her. Whether you are a beginner cook or have been cooking for years, anyone can make these simple potatoes. Click on the link below to see the step by step […]
This was the best blueberry bread I have ever made! I will definitely be making this again. No kneading or rising involved. I grow my own blueberries and used them for this recipe but store bought will work just as well. This bread was moist, it had a great blueberry and lemon flavor and topped with just the right amount […]
Old fashioned Bread Pudding just like Grandma use to make. Bread pudding has been around for centuries. Way back when it was considered a poor mans pudding. They would make it by using up their stale bread which is exactly what I did! Bread Pudding can be eaten with or without the sauce on top. We ate it right out of […]
Cooking Swedish Meatballs in the slow cooker gives them the most delicious flavor! These would be a great dish for any holiday meal, appetizer or potluck, not just because they taste great but because they are so easy to make. I first tasted this Slow Cooker Swedish Meatball recipe at my mother in laws over 25 years ago. I have made […]
Do you love garlic? Have you ever tried it roasted? This is a fabulous way to use it in any recipe because you use it just like you would a fresh garlic clove. Roasting garlic gives it a milder and sweeter taste by taking away the harshness of fresh garlic. After roasting, it will keep for a couple of weeks […]
Taco Baked Potatoes….it’s a meal! A large baked potato filled with taco flavored meat, topped with cheese, sour cream, tomatoes and green onions. So go ahead and pick up some large baking potatoes and put your meal together in no time at all! Taco Baked Potatoes are easy to make, easy to clean up and delicious!!! Click on the link […]
Who doesn’t love this gooey cinnamon Monkey Bread? It’s like eating freshly baked cinnamon rolls without all the work. I made this in my cast iron bread pan but any bread pan will work. According to Wikipedia, Monkey Bread was named this because it is picked apart when we eat it just like a monkey does with their food. The […]
