Golden Kolacky Cookies

There are only four ingredients in these Golden Kolacky Cookies and they taste like they came from a bakery! This recipe doesn’t make a lot and the fruit preserves add a nice variety to my cookie tray. What is fascinating about this recipe is that there isn’t any added granulated sugar in the recipe. The sugar is only in the […]

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1,000 Posts

WHAT!!!! This blew me away. I have never really sat down to figure out how many posts I have written but evidently Word Press keeps track for me. I started blogging in February of 2017. This month has been one of milestones hitting 1,000 posts and 10,000 followers. Now onto post #1,001! http://www.InDianesKitchen.com  

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Happy Thanksgiving

There is nothing more important to me than family and friends. I hope to have a house full because I am making a lot of food with a 22 pound turkey! I wish all of you a safe and wonderful Thanksgiving and I hope you are surrounded by your family and friends as well. http://www.InDianesKitchen.com  

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10,000 Followers

Wow you are all awesome!!! I am so excited to have this many wonderful people take an interest in cooking. It is easy to eat out, stop at a drive thru or order pizza. Eating out almost always is unhealthy processed food and expensive. I am not one of the professional food bloggers. I take all of my pictures with […]

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Non-Stick Pan Coating

Don’t ever buy spray cooking oil again! Three simple ingredients is all it takes to make this fabulous Non-Stick Pan Coating and it lasts for months. It is made with the same ingredients you would normally use to bake with. When I first started baking I would grease my pans and then dust them with flour, always making a mess! […]

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Ripen Tomatoes Off The Vine

There is nothing better than a delicious tomato that is full of flavor picked right off the vine right? Wrong, there is another way. Did you know that once a tomato starts to blush it can be picked off the vine and brought into the house to finish turning red on the counter? That way the bugs and weather can’t ruin […]

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