It’s time to make the cookies! This is the first of about 15 of my favorite Christmas cookie recipes for all of my new followers and those that didn’t get a chance to print off a recipe you may have wanted to try last year. I came up with this M & M Cookie recipe many, many years ago. The cookies […]
If you have had trouble making a pie crust or just never tried, start with this one. It really is the easiest one I have ever made. I have found the secret to making my crust turn out good is by adding enough water so that it isn’t so dry that it cracks and falls apart but not too wet […]
Pie crust spread out on a cookie sheet covered in apples, cinnamon and sugar. Topped off with brown sugar, butter and oats crumb topping, baked and lightly drizzled with caramel syrup for a delicious fall dessert. To see the step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com.
This as a simple but delicious and basic Cream Cheese Frosting. I use it for my Two Ingredient Pumpkin Spice Cake but you can use it on any cake, cookies, muffins etc. There are only four ingredients in this frosting that you probably already have in the house. Ingredients Put the butter and cream cheese in a large bowl. Using […]
This is the easiest and tastiest Two Ingredient Pumpkin Spice Cake you will ever make! All it uses is a can of pumpkin and one dry spice cake mix. Stir the two ingredients together and pour the mixture into a 13” x 9” baking dish then bake. No eggs, no oil and no liquid, that’s it unless you want to […]
If you love Apple Pie or Apple Dumplings than you will love these Apple Enchiladas too. Instead of all the work there is in making the pastry dough, you just spoon the Apple Pie filling onto a tortilla and roll it up. Make a simple syrup and pour it over the tortillas then bake and serve warm or at room […]
I am so excited because the holiday baking is just about here! This is a great dessert to serve for Thanksgiving. I love this Pumpkin Roll not just because of how delicious it tastes, but also because I can make it a week ahead of time, freeze it and thaw it in the refrigerator the day before I need it. […]
This Rhubarb Coffee Cake is a basic cake that was made in the old days. I used my own homegrown rhubarb, that I had in the freezer, to make this one. There are not a lot of ingredients in this coffee cake and it is not real sweet. Once the cake is cool, cover it with plastic wrap and let […]
If you can’t have a campfire but you love to eat S’mores, try this Skillet S’mores Dip that makes enough for everyone to eat. You use graham crackers to dip into the baked chocolate and toasted marshmallows for the same great taste as cooking the marshmallows over the fire. Source: http://www.Lodgemfg.com Ingredients Preheat the oven to 450 degrees. Place a […]
This is the only Chocolate Zucchini Cake you will ever want to make! The zucchini makes this cake so moist because you do not grate the zucchini, you liquify it. There aren’t any chunks of zucchini in the cake and your family will not even know it’s in there. It’s always nice to put a little healthy love into your […]