Crescent Roll Breakfast Pizza Recipe

Pizza you can eat for breakfast or anytime! The crust is made with canned crescent roll dough (or homemade) that is topped with sausage, egg and cheese in a 9” x 13” casserole dish. Bake it in the oven for a meal everyone will love.
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
Categories: Breakfast, Cheese, Crescent Rolls, Eggs, Sausage/Kielbasa

Thank you for reposting my recipe. 💕
Breakfast pizza sounds fun!
It is and if you love the crescent rolls you would love this. Thank you 🥰
yummm
Thank you!
A good breakfast for a special morning. And…made in the new kitchen too!
Hi JC! Yes I have been doing a lot in the new kitchen, it’s like I have never cooked before and I can’t get enough of it. I found my spices in the packed boxes but I am having trouble finding dishes and pans. It will get there! Take care my friend!
Yummy! I will try this, Diane! Thank you!!
Depending on your oven, if the egg doesn’t look cooked in the middle towards the end of cooking, turn on the broiler for a few minutes and it will be perfect. I’ve had some ovens that I have had to do that and others I haven’t. Thank you and enjoy!
Thank you!
You are so welcome!
WHOA! That looks great!
Thank you!
Looks delicious!
Thank you Dorothy!
Fabulous idea.
Thank you I have made this for years. I can’t remember where the recipe came from but it is sure delicious.
Fabulous idea.
I am such a lover of those canned crescent rolls! Thank you 🥰
Yes! I could go for that any time of day!
It is a good one to make for company too. A complete meal in one pan.
delicious 💚
Thank you so much! 🥰
looks good.
Thank you Susanne!
I love breakfast sausage, usually in an English muffin or wrap. This pizza hack is a great idea!
Thank you!
Still the one food item I crave the most. Not made it in the crockpot yet, won’t use the oven even though it is “clear up top” and don’t trust the toaster oven. So I’ll just salivate over this one for now.
Haha I would send you some if they wouldn’t be stale by the time they got there.
Thank you Diane – I will just salivate over yours until I figure out how to make them. I think I was supposed to be learning how to cook when retired … not making much progress, except for the cleared stove glass top. 🙂
Once winter gets here you will find more time to do things. Don’t beat yourself up, life is short, do the fun things first!
I like your advice Diane! I look around this house and tell myself … you can always fix this (at least I hope I can). I intended to do some pruning today since it was a nice day, but lost momentum after walking and enjoying a finally beautiful, cool morning.
That’s. Pretty much… brilliant!
I’m glad you like it, with your new belt I would be scared if you didn’t like it! 🤣
Thank you!
And your grandson was right – it definitely looks like pizza … and so yummy!
Thank you!
Thank you so much for reblogging.