Cooked rotisserie chicken with mixed vegetables, tossed in a creamy sauce and topped with stuffing. This bakes in about 25 minutes in a baking dish for a great family meal. Spray a 9” x 13” oven safe dish with cooking oil. Prepare the Stove Top Stuffing according to the package directions (except increase the water by 1/2 cup) then set […]
Crispy, sweet, salty and delicious! Just when I thought bacon couldn’t taste any better. There are only three ingredients to make this unbelievably delicious bacon. I used my homemade jalapeño pepper jam on my bacon then topped it with black pepper but you can use any fruit spread or jam and still get a great result you will love! Line […]
Spaghetti Cordon Bleu is made with a sauce, two kinds of cheese, ham, chicken, bacon and seasonings then tossed in spaghetti. All of my meat was leftovers and from the freezer making this even easier. This is made completely on top of the stove and we absolutely loved it! Cook the spaghetti according to the package directions then drain. In […]
I hope everyone has a safe and fun 4th of July celebration. Enjoy your picnic, time with your family or whatever you do to celebrate. I am not cooking or celebrating this year except to watch my grandkids have fun with sparklers and smoke bombs, the legal stuff. Saturday night our neighbor did a professional style firework display for a […]
I have been getting so many views on this delicious Ice Cream Sandwich Cake so I figured I would share it again. This is perfect for a Fourth of July picnic! A quick, easy and layered frozen dessert that you can make ahead of time and keep in the freezer. Made with ice cream sandwiches, cool whip, chocolate syrup, caramel […]
After more than 20 years of putting up with messy wild Mulberry trees, I finally decided to do something about it, I made Mulberry Cobbler! The best part about making this was the quality time with my granddaughter collecting the Mulberries! This recipe is so different to make. The cake batter is poured onto the bottom of the pan then […]