Cinnamon Honey Butter
My husband and I went out to eat at Texas Roadhouse and thoroughly enjoyed their warm rolls with the Cinnamon Honey Butter so I thought I would make my own. I love cinnamon and this butter is excellent on things like French toast, pancakes, toast, sweet rolls, dinner rolls…. well you get the idea. This can be made up in a matter of minutes and then placed in the refrigerator for a few hours and it’s ready to go!
Ingredients
Start by placing all three ingredients into a bowl.
Using a spoon or a mixer, combine the three ingredients.
After it is mixed well, store in an air tight container in the refrigerator.
Cinnamon Honey Butter
http://www.InDianesKitchen.com
Ingredients
1 stick butter (1/2 cup), softened
1/4 cup honey
1/2 tsp ground cinnamon
Directions
In a medium bowl using a mixer or the back of a spoon like I do, beat all the ingredients until completely combined.
Place Cinnamon Honey Butter into a small air tight container and refrigerate.
Share this:
Categories: Condiment/Spread, Milk Based
Lovely flavorful butter !
LikeLiked by 1 person
Thank you!
LikeLiked by 1 person
Looks and sounds good 👍🏼
LikeLiked by 1 person
Thanks Tyler!
LikeLike
I never tried butter with honey, but I love whipped butter with cinnamon. I think Texas Roadhouse serves it if I’m not mistaken, That was my first experience of cinnamon butter. Thank you for sharing your recipe. I’m going to try this!
LikeLiked by 1 person
Yes we just went to Texas Roadhouse that is why I made it…lol
LikeLiked by 1 person
Of course I missed that part where you said you went there. It’s only Monday and not enough coffee!:)
LikeLiked by 1 person
Hahaha I get that! Have a great day!
LikeLike
So yummy
LikeLiked by 1 person
Thanks!
LikeLike
I am not a fan of the taste of straight butter but have found that compound butters are quite tasty! This is one of my favorites, thanks for sharing Diane 🙂
LikeLiked by 1 person
You’re welcome! Unfortunately I love all butter…lol
LikeLiked by 1 person
I don’t care for honey, or cinnamon, but I absolutely love the spread on the rolls at Texas Roadhouse. I have no explanation. Great to know I could replicate it at home!
LikeLiked by 1 person
That’s hilarious! It is a great combination.
LikeLike
Reblogged this on Die Erste Eslarner Zeitung – Aus und über Eslarn, sowie die bayerisch-tschechische Region!.
LikeLiked by 1 person
I looooove cinammon. I think I might try the recipe with Ghee instead of butter and see what shakes Thanks for sharing
LikeLiked by 1 person
Oh please let me know how it is! I bet it will be great!
LikeLiked by 1 person
looks so yum!
LikeLiked by 1 person
Thanks!
LikeLiked by 1 person
Looks and sounds delish for pancakes and french toast!
LikeLiked by 1 person
Yes it is amazing on them!
LikeLiked by 1 person
This looks like it would be great on toasted hot cross buns! 🙂
LikeLiked by 1 person
Oh what a great idea!!!
LikeLike
I agree. Good on pancakes, toast, sweet rolls, buns….don’t forget waffles! 🙂
LikeLiked by 1 person
This looks so delicious! I love cinnamon X
LikeLiked by 1 person
It is so good on toast! Thanks Rebecca!
LikeLiked by 1 person
Thanks!
LikeLike