It’s that time of the year again, our Jalapeño Peppers and Tomatoes are ripe and ready to eat! I already made one huge pan of Jalapeño Poppers and my second batch always results in making this sandwich for a few lunches. If you love Jalapeño Poppers, you have try this. To see my step by step directions and a printable […]
This is one of my favorite garden sandwiches made with grilled buttered bread, tomatoes, Jalapeño Poppers, cheese and mayonnaise or Miracle Whip. I made my first batch of Jalapeño Poppers this year and saved some so that I could add them to my Grilled Cheese Sandwich. This sandwich is made with our homegrown jalapeños and tomatoes. If you love both […]
Yes I did, I made a Hot SPAM & Cheese Sandwich! After making all that food for Christmas Eve and Christmas Day this is a great way to fix a quick and easy sandwich. To all you Spam haters out there, this was delicious! To see the step by step directions with pictures and a printable recipe card click HERE. […]
I bet you never tried this one before. If you love Grilled Cheese and Jalapeño Poppers then you have to try this! Buttered bread, American cheese, jalapeño poppers, fresh garden tomato and mayonnaise or Miracle Whip (my favorite) is what made this a delicious sandwich with a little bit of a kick. Yesterday for lunch I used our garden jalapeño […]
This will become a regular burger in our house from now on! Ground beef mixed with Chorizo, cheddar cheese and seasonings then topped with your favorite kind of cheese. Add all your regular hamburger toppings for a great tasting burger! There is so much flavor in this burger that it has become my favorite burger! I tripled my recipe and […]
This is as delicious as it looks and a huge hit at any get together. A quick, easy and layered frozen dessert that you can make ahead of time and keep in the freezer. Made with ice cream sandwiches, cool whip, chocolate syrup, caramel syrup and crushed candy two layers thick! Thanks to Lydia Potter for sharing this recipe with […]
One of the most delicious and easiest Creamed Chicken Sandwiches I have ever made! This would also be great over biscuits. I had leftover rotisserie chicken breast that I shredded with my mixer. You can shred it by hand but why? I added condensed soup to it for a quick and easy meal with our grandkids. My husband was still […]
A seasoned chicken breast in between two thick sliced, buttered and grilled pieces of bread, melted cheddar cheese, honey mustard (or your favorite) slathered inside with apple slices and lettuce or other shredded vegetable. I made this in a cooking class and it tasted amazing! Ingredients In a small bowl or container toss the vegetable, apple, thyme, salt, […]
Reubens are one of my favorite sandwiches. What a unique way to make them using Puff Pastry, another favorite of mine. Everything is in there….corned beef, sauerkraut, Baby Swiss Cheese and Thousand Island Dressing all rolled up inside a delicious Puff Pastry. Can it get any better? Adapted from: Kelleychisholm.com Ingredients Rinse the sauerkraut really good with cold water. […]
Our tomatoes from our garden have been coming for about 3 weeks now. Way earlier than normal, however, the large tomatoes are just starting. What else do you do when that happens? Well BLT’s of course! I wait all summer for that wonderful garden tomato taste. I refuse to eat hot-house tomatoes so I am ready to dig in when […]
In Dianes Kitchen 