Game Day Cheesy Meatball Sliders

These Meatball Sliders are so easy to make and quick enough to get you right back to the big game fast! Slider buns filled with sauce, meatballs and lots of cheese!

Warm the sauce in a small pan.

Cook the meatballs according to package directions.

Spray a 9” x 13” baking dish with cooking oil.

Place the bottom of the bun into the prepared dish and brush the bun with melted butter.

Toast under the broiler.

Put a spoonful of warm spaghetti sauce on the toasted bun.

Place a meatball on each bun.

Add cheese then broil until melted.

Put the bun top over the meatball and brush the top of the bun with 2 Tbsp. of melted butter.

Broil until no longer glossy then serve.

Game Day Meatball Sliders

http://www.InDianesKitchen.com

Ingredients

  • 12 slider buns
  • 12 meatballs
  • 10 oz. spaghetti sauce
  • 8 oz. shredded mozzarella cheese
  • 4 Tbsp. melted butter, divided

Directions

  1. Warm the sauce in a small pan.
  2. Cook the meatballs according to package directions.
  3. Spray a 9” x 13” baking dish with cooking oil.
  4. Place the bottom of the bun into the prepared dish, brush with 2 Tbsp. of melted butter then toast under the broiler.
  5. Put a spoonful of warm spaghetti sauce on the toasted bun.
  6. Place a meatball on each bun.
  7. Add cheese then broil until melted.
  8. Put the bun top over the meatball and brush the top with 2 Tbsp. melted butter.
  9. Broil until no longer glossy then serve.

http://www.InDianesKitchen.com

36 Comments »

  1. I have made a verison of these before, but I like this recipe for my teenage son and his friends much better!! The bigger, more hefty portions would keep them satisfied! Mine out mini silders and I feel like I have to make 100 of them to keep them happy. LOL

    Like

  2. Although I have prepared meatball subs before, the idea of making sliders never crossed my mind. Thank you for sharing your recipe, it is an excellent idea and I am grateful to you for it.

    Like

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