Easy Cheesy Scalloped Potatoes Recipe
Potatoes are so inexpensive this time of the year and I make a lot of potato recipes. This is simple and made with sliced potatoes that are layered with butter, seasonings and sprinkled with flour. Add milk, bake for an hour until tender and top with paprika, parsley and cheese.
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
Share this:
Categories: Butter, Cheese, Flour, Milk Products, Potato, Spices/Seasoning
Two of my favourite combinations. Yummy
Thank you!
Seriously yummy Diane
Thank you Sheree!
Definitely trying this one.
Enjoy!
This dish always makes me think of home.
Me too Dorothy! My mom made scalloped potatoes all the time too.
One of my favorite recipes.
These are such a classic, one of my favorite recipes too Bernadette.
That cheese sauce looks delicious! I’d put it on everything, including potatoes!
Thank you Ab!
I like scalloped potatoes. I will take that crispy part up front and in the middle for my portion please. 🙂
On its way Linda! Lol
Sounds good to me Diane!
Mouth-watering!
Thank you, I was thinking about you the other day as I was chopping our homegrown poblano’s and jalapeños, nothing hot like you grow. Lol
Diane, the secret to my success in handling the burn is to just let it deal with itself.
You have the ability to make a simple vegetable like the old potato look like a winning dish! Love it!!
Awe that was so sweet Corna, thank you!
Great recipe!
Thank you Tierney!
Thank you for reposting!