I found the best way to prepare corned beef and sauerkraut is to use your slow cooker. You can cook both the corned beef and sauerkraut at the same time making it so easy. All that’s left is to toast your bread and assemble the sandwich.
My mom made Pineapple Upside-Down Cake many times when I was growing up. It was always one of my favorites. I don’t know if it is because of the taste or the fascination of baking a cake upside down. My favorite part was always the cherries, and still is. If you want to make a dessert to impress your guests, […]
Fixing Chicken & Dumplings in the slow cooker is another easy and delicious meal. Dumplings can be made homemade or you can buy a can of home-style biscuits from the store and cut each biscuit into four pieces. This way is very easy and they turn out like dumplings, not biscuits. There are many different types of dumplings so pick your favorite as they […]
Shrimp, Andouille Sausage and Pasta, can it get any better? This recipe is made completely on top of the stove and is full of Cajun flavoring. Recipe adapted from Laurie Lynard.
How many times do you have left over tortillas and just throw them out? I decided to turn mine into seasoned Tortilla Chips and were they yummy! Not to mention we had them with Chi-Chi’s Medium Salsa, our favorite. They were so good warm, right out of the oven, and the perfect snack. You can add any spices you would […]