Learn how to prepare your vegetables, how to cook them and for how long. Fresh vegetables are plentiful this time of the year in Ohio. If we don’t grow it we stop to support the local farm stands. VEGETABLES WAYS TO PREPARE SIMPLE COOKING METHOD TIME CELERY Scrub thoroughly. Cut off leaves and root end. Cut the celery […]
It doesn’t get any easier than this! Everything cooks in one casserole dish or small roaster in the oven with very little prep work and plenty of flavor. Spray a 4 quart casserole dish or small roaster with cooking oil. Place the prepared potato slices on the bottom without overlapping. Spread the ground beef loosely on top and then pepper […]
Do you rinse your grocery store mushrooms before eating them like I do? Mushrooms always seem to come with dirt on them so I rinse them off. I’ve read that the right way to clean mushrooms is to brush off anything on the mushroom with a paper towel or toothbrush because it is not really dirt, it is the substance […]
Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks, there will be no pressure to […]
Portobello Mushrooms sliced thick and sautéed in butter with onions and seasonings. These mushrooms are large enough to stuff but I love the taste too much to hide the flavor with stuffing. I slice these thick and make a meal out of them. To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com
Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas.This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks there will be no pressure to share […]
Cooking Breaded Mushrooms in the Air Fryer was so easy and I put them in frozen. They were crispy on the outside, tender on the inside and tasted delicious. Remove the frozen mushrooms from the bag leaving any loose crumbs in the bag. Spray the basket with cooking oil and preheat for 2 minutes at 360º. Place the frozen mushrooms […]
Anyone that makes a homemade dinner is welcome to type the name of one recipe prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks there will be no pressure to share it, […]
Sausage, Egg & Cheese Mushroom Bake is so versatile. You can use sausage or ground beef and you can top with your favorite shredded cheese if you want. I even used two different types of mushrooms in mine. Adapted from http://www.Mastercook.com Add the sausage or ground beef to a large skillet. Salt and pepper then cook over medium heat until […]
The price of steak is outrageous so I thought I would make my Beef Stroganoff with ground beef instead of steak. The price to make it may have been cheaper but the flavor was excellent! It is made with ground beef, wide noodles, mushrooms, beef broth, onion, garlic, seasonings and sour cream. In a large skillet over medium heat, cook […]