Did you know that making your own bread crumbs is as simple as saving your leftover bread, even the heels? Make your own bread crumbs for use as crunchy casserole toppings, in meatloaf or whatever you use breadcrumbs for. Save your stale or leftover bread in a freezer bag and freeze. When you have enough, bake the slices in a […]
My husband had a few days off so we took a day trip to Yellow Springs, Ohio. It was a perfect day, with a gorgeous blue sky and puffy white clouds. Yellow Springs is a fun place to visit for a day trip or weekend adventure. The hippie town boasts an array of entertaining activities that appeal to a range […]
Pasta with Andouille sausage, Cajun seasonings and a delicious sauce all prepared on your stove top. Cook the pasta according to the package directions, drain and set aside. Slice the Andouille sausage into small bite size pieces. In a large skillet over medium heat add the oil, sausage and onion cooking until the onion is translucent and the sausage starts […]
Anyone that makes a homemade dinner is welcome to type one recipe you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks there will be no pressure to share it, it’s […]
Did you know that when you crack a raw egg you should never crack it on the edge of a bowl? Doing so pushes the shell into the egg, allowing a better chance of getting shell fragments into your food. You should always crack the egg on a flat surface, like the counter, for a cleaner break. Once it is […]
These no bake clusters are made with chocolate chips, peanut butter, crispy rice cereal and pretzels pieces. They are easy, quick to make and they are delicious. Source: Debi Schull In a medium saucepan over low heat, melt the chocolate chips and peanut butter, stirring constantly. It should be smooth and creamy. Add the crispy rice cereal and pretzel pieces. […]
Made in one bowl, this Hershey’s frosting is mouthwatering and delicious. You won’t ever buy store bought frosting again after you see how easy it is to make this one and you probably have all the ingredients already. To see my step by step directions with a printable recipe card click HERE. If you want something to put the delicious […]
Anyone that makes a homemade dinner is welcome to type the name of one recipe you prepared in the comments, then we can all scroll through the comments for recipe ideas. This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks there will be no pressure to share […]
My simple Shepherd’s Pie is made with ground beef, corn, soup, sauce and seasonings then topped with mashed potatoes and it was delicious. I made the entire Shepherd’s Pie in my cast iron pan. If you don’t have a cast iron pan, it can be made in a skillet and transferred to a oven safe dish. In a large cast […]
What do you do when you bring home melons like cantaloupes, honeydews, and watermelons? You put them on a cutting board and slice them right? WRONG! As the CDC confirms, even when you’re not consuming the peel or rind, fruit can still be contaminated if not rinsed properly. Foodborne pathogens like salmonella and listeria can easily be transferred from the […]