Sausage, Egg & Cheese Buttermilk Muffins
A quick & easy breakfast muffin that has all the things I love for breakfast in it. They are great on the weekends or to reheat for breakfast on the go.
Add the sausage to a large
skillet over medium heat.
Cook the sausage until no pink remains
and completely cooked. Remove
the skillet from the heat.
Remove the sausage with a slotted
spoon and put it into a large bowl.
Leave 2 Tbsp. of the grease in the
skillet and discard the rest of the grease.
Place the egg in a small
bowl and whisk slightly.
Add the egg and buttermilk to the
skillet then whisk slightly to combine.
Gradually whisk in the Bisquick.
Whisk until somewhat smooth.
Add the cheese and stir.
Pour the cheese mixture into
the sausage bowl and stir well.
Divide the mixture between
12 well-greased muffin cups.
Bake in a preheated 350º oven for
18-20 minutes until golden then serve.
Sausage, Egg & Cheese Buttermilk Muffins
- 1# ground pork breakfast sausage
- 1 egg
- 1 cup buttermilk
- 2 cups Bisquick or a biscuit baking mix
- 8 oz. shredded cheddar cheese
- Preheat oven to 350 degrees.
- Spray a 12-cup muffin pan thoroughly with cooking spray.
- Add the sausage to a large skillet over medium heat. Cook until no pink remains and it is completely cooked. Remove the skillet from the heat.
- Remove the sausage, with a slotted spoon, to a large bowl. Leave 2 Tbsp. of the sausage grease in the skillet and discard the rest of the grease.
- In a small bowl, whisk the egg slightly.
- Add the egg and buttermilk to the skillet then whisk slightly to combine.
- Gradually whisk in the Bisquick or biscuit baking mix until somewhat smooth.
- Add the cheese and stir.
- Pour the cheese mixture into the sausage bowl and stir well.
- Divide the mixture between the prepared 12 muffin cups.
- Bake for 18-20 minutes until golden then serve.
Store leftovers in the refrigerator. These are great to pop in the microwave for an on-the-go breakfast.
Categories: Breakfast, Cheese, Eggs, Milk Products, Sausage/Kielbasa
What a yummy way to start the day
Breakfast in morning dear
Enjoy it was wonderful for our company and leftovers. ❤️
A whole meal in a muffin!
Yes that was the second best part, the taste was the first! 🤣 Thank you Dorothy ❤️
Taste is always first!
Oh, my goodness, I could eat FAR too many of them! 😂
Blue Rock Horses Frederick County, Virginia bluerockhorses.com
I loved that this recipe only makes 12. Even with company my husband ate all the leftovers saving me the calories! Lol Thank you Mitzy ❤️
Haha! I love that Diane! So funny!
What, No gravy???
Because we used them to pick them up and eat like a muffin and a grab and go food, but that’s a great idea.
Fun, easy idea. I am all for using that delicious sausage grease! My father-in-law insisted that eggs be scrambled in butter, never bacon or sausage grease. Butter is good, but bacon and sausage flavoring just enhances the eggs so much more!
Thank you and I agree. I save my bacon grease and use it whenever I can too.
Looks delicious! And a great way to use a muffin baking pan to make them look invitingly yummy!
Thank you Ab they were perfect for my early morning company.
These look delicious. Nice easy recipe as well, will have to give this a try.
Thank you Paul it is very easy and they are just as delicious popped in the microwave for another day.
Thanks for letting me know!
Delicious egg cups. They would be wonderful to have for a grab and go breakfast.
Thank you Bernadette and yes my husband loves them as grab and go.
These sound delicious! And easy, too. Pinned so I can make them soon.
They are very easy. I had company in the morning so I made these for a bite to eat. Thanks Michelle ❤️
Love make ahead things..especially for breakfast.
I’m with you! I like leftovers better than when I make it for a meal. The best part is my husband doesn’t like leftovers so I get them all! 🤣
This looks amazing! I’m excited to try this recipe.
It is delicious right after baking and just as good as a grab and go snack. Thank you and enjoy!
Oh this is speaking to me… yum!
Thank you Nancy my husband went crazy over these.
Oh, this one is a keeper! I’m sure it’s delicious and will try it out soon.
Thank you and enjoy! ❤️
What a great idea! We love our local “boerewors” (South African sausage) and this will be perfect in the muffin … hey, the weekend is not too far away to try this!!
I wish I could try some of that sausage! Thanks!
Yum! Those would be perfect for a brunch!
They sure would Tierney. I had all the grandkids, my son, my husband and myself here last Saturday morning. I used them as a grab and snack for breakfast. Thank you ❤️
Portable breakfast – I wish I was munching on one now. This is a great idea Diane!
Thank you Linda!
In the name of all that is good and decent those look delicious.
Thank you so much!
Thank you so much. ❤️
Definitely trying out this one 🤗
They are a delicious meal or snack. My husband devoured them, enjoy.