Leftover Turkey – Tetrazzini
This is a great way to use up leftover turkey or chicken. I have even made this with rotisserie chicken from the store which was super delicious. This is made with pasta, mushrooms and a creamy parmesan cheese sauce.
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
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Categories: Chicken, Milk Products, Pasta, Turkey, Vegetables/Slaws/Salads
In Dianes Kitchen 
Yummy
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Thank you Marty.
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Looks delicious. My son’s favorite turkey leftover dish!
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You have a son with good taste!
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Great recipe. Thanks for posting. I used to make it all the time and have completely forgotten about it.
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Thank you Bernadette! I do that all the time.
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Particularly nice photo!
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Thank you so much! Photography isn’t the highlight of my blog 😂 Every now and then a good picture pops up.
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Looks so good! Great way to use up the leftovers.
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Thank you!
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Yummy … I was wondering what you will do with the leftover turkey 😉. We will definitely try it with chicken – it looks really delicious!
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Thank you, chicken will taste wonderful too!
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Looks delicious as usual Diane!
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I should have called my blog casseroles or one pot meals. 😂 It seems to be my favorite meals lately. Thank you Linda!
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My favorite way to go as you know Diane!
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