Herb Baked Mushrooms
Delicious fresh mushrooms baked as a side dish, meal or to place on top of your chicken or steak with your meal. I used my own home grown and dehydrated garden rosemary with my Herb Baked Mushrooms. Change the herbs each time you make this for a different taste each time. Put your favorite herb or combination of herbs with them. This is so simple to prepare and it only takes minutes to bake.
Ingredients
Wash, drain and thinly slice the mushrooms.
Place the mushroom slices and the rest of ingredients in a bowl and mix gently.
Spray a large baking sheet with cooking spray.
Lay the mushrooms in a single layer on the baking sheet.
Bake in a preheated 375 degree oven for 13 minutes or until mushrooms are tender.
Place in a bowl as a side dish, on top of your steak or chicken or eat as a meal.
Herb Baked Mushrooms
http://www.InDianesKitchen.com
Ingredients
8 oz whole mushrooms
2 Tbl olive oil
kosher salt, to taste
pepper, to taste
1/2 tsp lemon juice
1 tsp dried herbs (such as rosemary-thyme etc)
Directions
Preheat oven to 375 degrees.
Wash, drain and thinly slice the mushrooms.
Place sliced mushrooms and the rest of the ingredients in a bowl and gently mix.
Spray a large baking sheet with non stick cooking spray.
Lay the mushrooms in a single layer on the pan.
Bake for 13 minutes or until tender.
Place the mushrooms in a bowl to serve as a side dish, to eat as a meal or to place on top of your steak or chicken.
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Categories: Vegetables/Slaws/Salads
Wow ! Delicious mushrooms !!
Thanks I LOVE mushrooms no matter how they are fixed!
I don’t eat mushrooms but I bet Rebel Guy would love this. Rosemary would be a wonderful flavour with it. We have never cooked them in the oven before, so thanks for this! I love the colour of your colander!
Thanks! Red is my favorite color. My Kitchen aide mixed is red too…lol
I painted my kitchen red! 🙂
So cool!!!
Nice and tasty recipe 🙂
Thank you!
These look wonderful. It is so sad that they reduce down so much.
That’s why I make so much just for me…lol
mmmm
and never realized they could be baked – we love shrooms too
They were very good and did’t take long!
ok – good to know
So delicious, easy and chocked full of nutrients! wonderful!
Thank you Ellie! I love mushrooms fixed about anyway possible.
Simple but very good recipe 🙂
Thanks!