I had a bunch of plums that were getting too ripe to eat them all so I thought I would try some PLUM CRISP and am I glad I did! The tartness of the plums with a sweet and crunchy topping was a wonderful combination especially with vanilla ice cream on top! Source: http://www.AllRecipes.com Spray an 8” x 8” oven […]
Do you remember when your Mom or Grandma made a basic white sauce to put over food like vegetables, chicken, lamb, shrimp, fish, beef, veal or ham? You can even add curry, dill, mustard or cheese with this White Sauce (directions on recipe card). It’s possible they made this sauce by Betty Crocker! To see my step by step directions […]
How many times have you wanted to make a recipe that calls for Self Rising Flour but you don’t have any? When I do buy it, I end up throwing most of it away because it goes bad before I finish it. Read HERE to see my step by step directions and a printable recipe card to learn how easy […]