A SUBSTITUTE FOR 1 CUP CAKE FLOUR Substitute: 7/8 cup all purpose flour PLUS 2 Tbsp cornstarch With just 6-8% protein, cake flour imparts a more tender, delicate, fine crumbed texture to baked goods. A SUBSTITUTE FOR 1 CUP BREAD FLOUR Substitute: 1 cup all purpose flour. Breads and pizza crust made with this substitution may be slightly less chewy […]
If you love Onion Soup here is a quick, simple and delicious way to get your onion fix. Smother it with cheese and melt under the broiler or eat it just like this. Serve with fresh bread sprinkled with Parmesan cheese and toasted in the oven. To see my step by step directions with pictures and a printable recipe card […]
Source: Ron Douglass Image: AI http://www.InDianesKitchen.com
This Pumpkin Bread recipe is as easy as it gets! It is a delicious and moist bread that you mix with a spatula or whisk. This bread tastes more like a dessert than a bread and it is the perfect bread for the holidays too. To see my step by step directions with pictures and a printable recipe card click […]
This recipe is made with a can of crescent roll dough, filled with blueberries and cream cheese then drizzled with a lemon flavored icing and is one delicious treat! To see my step by step directions with pictures and a printable recipe card click the link below. https://indianeskitchen.com/2019/10/15/easy-blueberry-cream-cheese-braid/ http://www.InDianesKitchen.com
Straight from a Mennonite cookbook, this stovetop Creamy Potatoes & Sausage recipe is made in one skillet and disappeared in minutes at my house. Make it for breakfast, lunch or supper. To see my step by step directions with pictures and a printable recipe card click below. http://www.InDianesKitchen.com
Have you ever wondered why they sell BLEACHED and UNBLEACHED FLOUR and what the difference is? UNBLEACHED FLOUR naturally ages after milling and it slowly oxidizes from the oxygen in the air. It takes about one to two months to age. BLEACHED FLOUR uses chemical treatments which manually speeds up the aging process and whitens the flour almost instantly. As […]
Pork cubes skewered and baked in the oven with a sauce for a fantastic start to your dinner menu. I have eaten these since I was a child when my mom made them but without the sauce. To see my step by step directions with pictures and a printable recipe card click below. http://www.InDianesKitchen.com
Even though there is no added sugar, these have the perfect sweetness from the sugar that is in the fruit preserves. Click below for the four ingredients and directions to make these delicious cookies. http://www.InDianesKitchen.com
I love making and eating these delicious cookies. They are the easiest baked cookies that I make, all the cookies bake on one of my baking sheets. If you don’t like a sweet cookie then this recipe is for you. Eat them plain or with chocolate powdered sugar. To see my step by step directions click below. http://www.InDianesKitchen.com