For Christmas I received a recipe book called Nostalgic Recipes. This easy hearty Clam Chowder recipe was from the 1950’s and it uses canned evaporated milk. It would make a nice cup of soup or a bowl of soup as a meal. Drain the clam liquid into a measuring cup. Add enough water to give you 1-1/3 cups total. […]
Twice baked potatoes are easy and delicious. Made with potato, butter, milk, green onion, cheese, sour cream and seasonings. The next time you bake something in the oven, wash some potatoes and lay them on the rack while the casserole bakes. Let them cool and refrigerate for the next day, half the work will already be done. Bake potatoes whole […]
Try this delicious Kielbasa, Potato, and Vegetable Casserole recipe that’s easy to prepare and packed with flavor using all your favorite spices and herbs. Perfect for your family meals! Spray a 9”x 13” casserole dish with oil. Slice the Kielbasa. Peel the onions then cut into larger than normal pieces. Place the thawed, frozen vegetables on the bottom of the […]
Enjoy crispy, tender baked red potatoes coated in parmesan cheese, garlic, and seasonings. A delightful side dish that’s easy to make! Add the Parmesan cheese, salt, pepper, garlic powder and paprika to a bowl or plate with sides. Combine well with your fingers. Cut the potatoes in half. Place them in a large bowl and toss with enough oil to […]
It doesn’t get any easier than this! Everything cooks in one casserole dish or small roaster in the oven with very little prep work and plenty of flavor. Spray a 4 quart casserole dish or small roaster with cooking oil. Place the prepared potato slices on the bottom without overlapping. Spread the ground beef loosely on top and then pepper […]
Don’t you love one dish meals? What I like about this one is you can make it up ahead of time, cover and refrigerate. Take it out 15-30 minutes before roasting. To see my step by step directions with pictures and a printable recipe card click Oven Roasted Chicken and Vegetables. http://www.InDianesKitchen.com
This is one of my favorite ways to make potatoes. Add bacon and it tastes even better, but then bacon makes everything better. Throw in green or red pepper or even cheese, the possibilities are endless. Click below to see my step by step directions with pictures and a printable recipe card. http://www.InDianesKitchen.com
Breakfast hash has been around for centuries and is still enjoyed today, but it was particularly popular during World War II, when meat rationing required home cooks to get creative. Traditional home-cooked hash was made of “chopped cooked meat” and cooked vegetables (usually potatoes and onions) mixed with broth and fried on the stove. While it was served at lunch […]
Pierogies are one of our favorite things to eat. Many different ingredients can go inside a pierogi, but we prefer mashed potatoes with bacon and cheddar cheese in ours. To see my recipe for the dough, mashed potatoes and how to make them click the link below. https://wp.me/p7LF0S-4u1 http://www.InDianesKitchen.com
This is a good old fashioned stove top Hearty Beef Stew with potatoes, carrots, onion, green pepper and turnip. We are not fans of turnips, and I don’t like green peppers, so I left them out. Cut the beef into 1” cubes discarding any bone or large pieces of fat. I was told by a butcher never to buy beef […]