This is the perfect family meal as it has vegetables, noodles, your favorite meat, creamed soup and don’t forget the cheese! It would be easy with leftover Thanksgiving turkey, rotisserie chicken or cooked pork. Cook the noodles according to package directions. Melt butter in a medium skillet and cook the onion, celery and carrots until the onion is no longer […]
Spaghetti noodles tossed with a creamy homemade Alfredo sauce that is made with two types of cheese and baked in the oven. You could add cooked chicken pieces for a completely different taste. In a large pot cook the pasta according to package directions in salted water (about one tablespoon) for one minute less than the package directions states. Drain […]
Pre-washed Produce Fresh produce is high on the list of things we really should wash before eating, especially if it will be eaten raw without cooking. Cooking is the stage that kills bacteria, which is why vegetables such as lettuce and sprouts so often cause foodborne illness. While the USDA endorses washing or rinsing most produce before you eat or […]
Hot creamy shredded chicken that can be served over noodles, biscuits, toast, rice or whatever is your favorite. I used noodles and tossed it all together then served. What a simple, quick and delicious meal that is a big hit at our house. Shred cooked chicken, I used rotisserie chicken. Cook the noodles. Drain the noodles and set aside. Over […]
Last week I shared my Five Minute Nut Free Pesto recipe. I made chicken and pasta then added my homemade pesto with some added cream mixed in. This was such a delicious, easy and quick meal to make. Cook the chicken in 2 Tbsp of butter with salt and pepper to taste or warm up some cooked rotisserie chicken. Cook […]
This recipe makes a 9” x 13” casserole dish full of lasagna noodles, three kinds of cheese, carrots, spinach, onion, spaghetti sauce and more. You can make this ahead of time then just pop it in the oven. To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com
Brie is a soft, creamy French cheese that is named after the Brie region of France where it originated. Brie has a mild, buttery taste and a pale yellow interior. As it ages, it develops a stronger, more complex flavor with an earthy and nutty taste. Brie is high in fat and calcium, and a good source of protein and […]
On this cold snowy winter day, it wasn’t hard to figure out what I wanted to make for dinner tonight. Who doesn’t love a delicious homemade Chicken Noodle Soup. This recipe is so easy when you use rotisserie chicken. To see my step by step directions with pictures and a printable recipe card click HERE. http://www.InDianesKitchen.com
Similar to the recipe called Haluski, this is a complete meal made on the stovetop in about 30 minutes. Made with cabbage, onion, noodles and kielbasa, this has a delicious flavor that is even tasty as leftovers, if you have any. You could add bacon instead of kielbasa, both or leave the meat out altogether. Cook the noodles al dente […]
This is a great dish for a holiday meal or any family gathering! This Basic Antipasto Salad is better when it sits so make it up the night before you plan on serving it and it will taste even better! You can add whatever you want to an Antipasto Salad so don’t be afraid to change some of these ingredients […]