Did You Know – Cooking Terms #3
Discover twelve essential cooking terms like glaze, julienne, and marinate to elevate your culinary skills and impress your guests! IMAGE: WP AI http://www.InDianesKitchen.com
Did You Know – Kitchen Tips #3
Here’s a trick that takes the guesswork out of determining when frying oil is hot. Simply place a kernel of popcorn in the oil as it heats up. The kernel will pop when the oil is between 350 and 365 degrees, just the right temperature for deep frying. If you attach a double strip of masking tape across the top […]
Did You Know – Kitchen Tips #2
Check out these five kitchen tips that will make your life easier. How many times do you struggle to get the store sticker off of your produce, I know it drives me crazy. Next time try using a sharp edged vegetable peeler and peel the sticker right off. Do you ever want to use your plastic wrap and you find […]
Did You Know – Kitchen Tips #1
Doesn’t it make you crazy when you can’t open a sticky jar such as honey, jam, jelly or molasses? Check out these two ways to help prevent that and more kitchen tips below. Place a piece of plastic wrap on the top of the jar before screwing the top back on. The plastic wrap prevents some serious sticking to the […]
Did You Know – Egg Substitutes
How many times have you run out of eggs, they are expired, or you have the wrong size eggs? Instead, use one of these substitutions for your eggs. ONE EGG – SUBSTITUTES IN BAKING NOTE: #1 or #2 work best in baking recipes that call for only one or two eggs. ONE EGG – SUBSTITUTES IN BREADING NOTE: Simply dip […]
Did You Know – Cooking Terms #2
Do you know what the cooking term (name) is for the way the food is chopped in the picture above? THE ANSWER IS BELOW. Image: WP AI Source: Ron Douglas http://www.InDianesKitchen.com
Did You Know – PYREX vs pyrex
Do you know there are two logos for Pyrex and do you know what the difference is between them? PYREX or pyrex, which is safer and what’s in your kitchen? There are three different types of glassware typically found in kitchens? They are soda-lime, tempered and borosilicate. Borosilicate glass includes boron trioxide, which has a low thermal expansion. Unlike normal […]
Did You Know – Nonstick Pans
Do you use nonstick pans to cook with? I do, I have for decades and I love cooking with them. Did you know you should never preheat a nonstick pan without adding a small amount of oil or butter first? Do you see anything wrong with the picture above? When you see the smoke in this picture, think of it […]
Did You Know – Cooking Terms #1
Here are some cooking terms for the newer cooks and maybe a few for the older cooks too. Source: Ron Douglas Image: WP AI http://www.InDianesKitchen.com
Did You Know – Cooking Tips #6
IMAGE: WordPress AI SOURCE: Ron Douglas http://www.In DianesKitchen.com