No, I’m not crazy! This is the perfect way to eat leftover spaghetti. I have always loved putting spaghetti on a single piece of bread and butter but it is flimsy and usually the spaghetti falls off. So I thought, why not put spaghetti on thick buttered Texas style toast instead. It was a great idea as not only did […]
Sedona, Arizona is a picturesque desert town known for its stunning red rock formations, vibrant arts, and spiritual vortexes. You can enjoy hiking, jeep tours, unique shops and galleries. The beautiful rock formations continue to be something we have never seen before. Driving into this quaint little shopping strip was so much fun! Clear Creek Trading Company was the first […]
Oreo Cookies are vegan, this iconic cookie can be dipped in oat, soy or almond milk. Oreo’s do not have any milk or egg products in them. Spam is short for “Spiced Ham” which is funny because there isn’t any spice in it. There are six ingredients in Spam which are pork, salt, water, potato starch, sugar and sodium nitrate. […]
I tried broccolini for the first time today and I love it even more than broccoli. If you have never tried broccolini you are really missing out on a delicious side dish that you can make in a matter of minutes. Broccolini is a hybrid of broccoli and Chinese broccoli. With thin, elongated stems, broccolini tastes similar to broccoli, but […]
Most of you may be bored with these mountain pictures, however, this was my first time seeing them. Every mile felt like another great picture and another day of beautiful blue skies. Check back next Wednesday for pictures from Sedona. That will be a fun post! http://www.InDianesKitchen.com
Black Pepper Black pepper is produced from the still green, unripe drupe of the pepper plant. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, accelerating enzymes that cause browning during drying. The pepper drupes can also be dried in the sun or […]
This old-fashioned recipe came from a church cookbook. They made their own crust, but I used a graham cracker crust. You can use whatever crust you want as long as it is a 9” deep dish. The church crust will be with the recipe card. Cream the sugar and cream cheese together. Add the egg yolks, flour, lemon juice and […]
I was excited to see the Grand Canyon as it has always been on my bucket list. Look what greeted us in the parking lot of our Drury Hotel in Flagstaff Arizona! Luckily that was the only place there was snow. The Drury Inn & Suites had a huge surprise when we checked in. They gave each of us three […]
Learn how to prepare your vegetables, how to cook them and for how long. Fresh vegetables are plentiful this time of the year in Ohio. If we don’t grow it we stop to support the local farm stands. VEGETABLES WAYS TO PREPARE SIMPLE COOKING METHOD TIME CELERY Scrub thoroughly. Cut off leaves and root end. Cut the celery […]
With zucchini being so abundant, I thought I would make a repost of my six favorite zucchini recipes. Every one of these recipes are delicious, easy and fun to make. Zucchini Casserole Zucchini Pizza Bites Chocolate Zucchini Cake Taco Zucchini Boats Zucchini Pizza Boats Zucchini Bread http://www.InDianesKitchen.com