Chicken Pot Pie
Who doesn’t love a recipe that tastes great, you can make in minutes, bake it and have a complete meal? Chicken Pot Pie is full of cooked chicken & mixed vegetables then topped with a delicious biscuit topping.
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
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Categories: Bread, Casseroles, Chicken, Soup, Vegetables/Slaws/Salads
In Dianes Kitchen 
My all time favorite and your version looks fabulous.
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Thank you so much Bernadette!
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We love chicken pot pie. But I never tried to make one from scratch. Now that I know I have a reliable, delicious recipe (your recipes always are!), I am going to try it. Perfect for dinner on a cold, winter day!
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You can make it with the Bisquick topping or make up a box of Stove Top Stuffing and use it for the topping, both are so good.
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My husband ordered chicken pot pie in a restaurant recently. He said the flavor was good, but the filling was too runny and there were not enough chunks of anything. It sounds like they were making a favorite standby as cheap as they could, but the price wasn’t cheap. I think he would enjoy your version.
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Leftover chicken or turkey make this pretty inexpensive because it makes a 9″ x 13″ dish full. I love to eat this cold the next day. You will just have to make it for him Linda!
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Thanks Diane. I kid you not, I have a half bag of mixed vegetables in my freezer I’ve been wanting to use up for the longest time but T stopped eating them cuz he’s so damn fussy. I’m gonna use them towards this recipe. I don’t have Bisquick but can improvise with something else. All other ingredients I have. Yum yum! 😋
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Enjoy, my favorite topping is Stove Top Stuffing. Lol
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Such a Classic Diane
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It sure is Sheree! Thank you!
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There is absolutely no one in my family and friends, even the vegetarians, who wouldn’t wnat to eat this!
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Awe thank you Dorothy! It is my husbands and mother in laws favorite. I personally like to make it with Stove Top Stuffing on top instead of the Bisquick or any other topping.
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It looks delicious.
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Thank you I hope you had a wonderful weekend.
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Sounds too good!
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Thank you so much, it’s the only pot pie recipe I make now.
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Thank you!
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Thank you!
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It sure is nice and easy.
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Yes, the best way! Lol Thank you Carla.
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No ways … how easy is this recipe!! I can just imagine how delicious this pot pie must be! Well, it’s going on the menu for this coming week – thanks Diane 😄.
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Yes so simple and delicious, I even love the leftovers. Thanks!
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A great idea for chicken or turkey leftovers. Makes it a whole new dinner.
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That’s so funny you say that, my husband saw my post and asked why I didn’t post turkey leftovers are great too. I guess I wasn’t thinking Thanksgiving yet. lol
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I make it all winter and use the recipe from an old Real Simple cooking periodical. I cheat and use refrigerator pie crust.
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There’s nothing wrong with that, there’s times I cheat at recipes too. All that matters is that you love it.
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I love homemade chicken pot pie – this looks delicious Diane.
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This is one I love to eat cold the next day but without the topping. Thanks Linda!
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I would do that too Diane. I hope I fully appreciated the nice meals that my mom made. She made a homemade chicken pot pie too – ah, the good ol’ days.
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One of my all time favorite comfort meals.
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Me too Karen.
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I really love this recipe! So delicious and soul warming 😋
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And the best part is that it is so easy. Thank you ❤️
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looks yummy, I must try to make this on my own. I love pot pie!
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If you do let me know how you like it. I also make this with Stove Top Stuffing on top instead of the Bisquick. That is my favorite way but my husband likes the Bisquick so I usually make it his way.
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Thanks so much!
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Thank you for sharing this, it is SO good.
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I love pot pies! Yours looks delicious!
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Thank you Liz!
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