My First Guest Post
Today I am humbled to share with you that I was a guest with Barbara Strickland on her blog called Amorina Rose’s Blog. This is a first for me as I am usually a private person. So if you want to learn a little more about me click the box below to read Barbs blog.
Barb is such a genuine person that I had to say yes to her when she asked me to do this. Barb is an accomplished writer of many books and a successful blogger. Please check out Barbara’s site and her post about me called “Time for a Taste Test” by clicking the box below.
Thank you Barb for asking me to be a guest on your blog.
http://www.InDianesKitchen.com
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In Dianes Kitchen 
Great to know!💙
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Thank you!
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Congratulations on your Guest Posting! That’s great! Hoping you have many, many more! Thank you for sharing your wonderful talent of the culinary arts with us!
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Thank you so much Mickey! You have been such a faithful follower. I always look forward to seeing your posts!
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That was a wonderful post Diane ..loved reading your amazing story. The pictures of all the dishes look so tempting. Keep rocking !
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Thank you so much! I’m not going anywhere so look for plenty more recipes! Have a great weekend!
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Congratulations!
A lovely informative post about you, your work, and love of cooking/baking
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Thank you June! Cooking has been a passion of mine my entire life. I am so happy to share it.
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I am happy to hear.
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Thank you!
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Always welcome.
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I so enjoyed reading about your life! How interesting! So glad you got to share it on Barb’s blog! 💖
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Thank you Valerie! Barb is such a wonderful person how could I say no…lol
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Love the post! Thank you for sharing your story and for all these great recipes:)
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Thank you for reading! It was so nice of Barb to ask me to do this. Plenty of more recipes coming and you’re very welcome!
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A hearty congratulations to you, Diane. 👏
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Thank you Mitzy! Barb made it so easy to do!
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A good little post written on you Diane. I enjoyed reading it.
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Thank you Chris it was fun bringing back all those memories!
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👍
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Thanks!
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I loved reading the post about you and all your experience with cooking!
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Thank you so much!!!!!
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Congratulations 👏❣️
Would you mind if I ask you something
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No I don’t mind. Ask away!
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Aw it was really nice getting to know more about you Diane! I used to work in a bakery as well, when I was in grad school. I think it’s always such great experience to have when you can work directly with customers. Congrats on the guest post!
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Thank you so much Erica. It was a lot of fun doing it with Barb. I just wish I had all the recipes from the bakery!
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I had to constantly battle with myself not to eat the cakes, cookies and the lovely treats around me! Thank goodness I was always on my feet so I got my steps in! 😆
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Wonderful article!
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Thank you!
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Don’t know how I missed this but I enjoyed it myself so much.
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I loved reading about how got you into cooking & learning about what you did for a living. ❤ I'm so happy you decided to share with us!
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Aw thanks Hunida! That was only a small part of what I did. I also worked for a gas company for 20 years. I worked outside with the guys….a whole other story! hahaha
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Aw would love to read it one day 🙂
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congrats Diane! I can’t wait to read the post
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Thank you I didn’t tell all my secrets…lol
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awesome! What do you do with dehydrated jalapeno powder?
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When a recipe calls for jalapenos, I just add the powder to get the heat and flavor instead of the pieces. You should smell the house while it’s dehydrating…hahahaha I grind it in the coffee grinder. Thanks for your comment!
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Way to go Diane, I loved your post. BTW, I served your Golompki soup again at a gathering and everyone asked for the recipe. I referred them to you blog.
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Thank you so much for that Carla! I really appreciate it. Hmmmmm I think I need to make that it’s been a while!
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