Stuffed Shells


Pasta shells filled with sausage and stuffing, covered with sauce and topped with cheese! This has been a favorite of mine since I started living on my own. An easy dish even for a beginner cook. What a hearty and delicious meal and one you will want to save!

Click on the link below for the step by step directions with pictures and a printable recipe card.

Categories: Uncategorized


    • Thank you Karen! I’m sure you can freeze them but I love these so much that I have always eaten the leftovers the next day. I have never frozen cooked pasta but give it a try! The shells are thick so it may be just fine.


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