Napa Valley Turkey Salad

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This was the best turkey salad I have ever had! I would never have dreamed of putting this dressing on my turkey salad and it was amazing. Add some chopped pecans, green onions and it is the perfect salad. I didn’t have pecans or green onions so I left them out and it was still delicious! It is definitely a must try Napa Valley Turkey Salad!

Source: Favorite Brand Name Country Christmas

 

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Ingredients

 

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In a medium bowl combine the grapes,

celery, turkey, green onions and

pecans. I left the green onions

and pecans out of my salad.

 

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In a small bowl, combine the ranch

dressing and the Dijon mustard.

 

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Toss the turkey and the dressing together.

 

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Cover and refrigerate for

2 hours and then serve.

 

Napa Valley Turkey Salad

http://www.InDianesKitchen.com

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Ingredients

  • 2 cups diced cooked turkey (or chicken)
  • 1 cup seedless red grapes, sliced in half
  • 1 cup diced celery
  • 1/2 cup chopped toasted pecans
  • 1/4 cup sliced green onions
  • 1/2 cup Hidden Valley Original Ranch Dressing

Directions

  1. In a medium bowl combine the turkey, grapes, celery, pecans and onions.
  2. In a small bowl, combine the ranch dressing and the Dijon mustard.
  3. Pour the dressing into the turkey mixture and toss until everything is well coated.
  4. Cover and refrigerate for 2 hours then serve.

http://www.InDianesKitchen.com

 

 

 

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