Chex Mix

I have always loved the store bought Chex mix. It is so much cheaper to make your own because once you purchase your ingredients, you get multiple batches of Chex Mix from them. I have tried other recipes that I found on line for Chex Mix, but they have never tasted just right for me. I finally came up with the perfect combination of ingredients for my taste. This is so easy to make because it is made completely in a roasting pan in the oven.

Chex Mix



1 stick butter

1 Tbl Worcestershire sauce

1-1/2 tsp Lawry’s seasoned salt

1/2 tsp garlic powder

1/2 tsp onion powder

8 cups Chex, corn, rice, or wheat

1 cup Cheerios

1 cup dry roasted peanuts

1-1/2 cups pretzels

1-1/2 cup Cheez-Its

1-1/2 cups Italian Herb Townhouse Flatbread Crisps, broke in half


Preheat oven to 250  degrees. In a large roasting pan, add the butter and melt it in the oven. Mix salt, garlic powder and onion powder together and stir into butter. Stir in Worcestershire sauce. Add Chex and gently stir well. Add the rest of the ingredients carefully stirring well after each ingredient is added. Bake for 1 hour stirring every 15 minutes. Cool completely and store in an airtight container.

Categories: Snacks/Appetizers

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