Egg Salad Sandwich
My favorite thing to make after Easter, with all those left over colored hard boiled eggs, is an Egg Salad Sandwich. I like that I can peel two eggs and have just enough for a sandwich. A lot of people like mustard, relish etc added to their Egg Salad, which is fine, but not me. I like it simple so that all I taste is the egg salad itself. I only use three ingredients when making my egg salad which is egg, Miracle Whip and salt. I also like it on Italian Bread because it holds the egg salad without collapsing. Try it on a large lettuce leaf, another one of my favorite ways to eat egg salad. So don’t throw out those leftover eggs, they should be good for up to a week, make yourself some Sandwiches!
Place your peeled hard boiled eggs into a bowl. Using a pastry blender, chop eggs into small pieces.
Add enough Miracle Whip and salt to your taste. Mix until combined and place on your Italian Bread.
Now dig in!
Egg Salad Sandwich
http://www.InDianesKitchen.com
Ingredients
2 hard boiled eggs
Miracle Whip and salt to taste
2 slices Italian Bread
Directions
Place peeled hard boiled eggs into a bowl. Using a pastry blender or fork, chop egg into small pieces. Add enough Miracle Whip and salt to your liking. Place on the bread or a large piece of lettuce and enjoy!
Can I ask you a quesion.
What is miricle whip? Is it whip cream?
It is similar to mayonnaise but with a tang. It is considered a salad dressing. Not whipped cream at all. This recipe can be made with mayonnaise instead if you don’t have Miracle Whip.
Oh, thank you for answering.
You’re welcome! Any time!!!