Did you know that you do not need to buy the commercial pectin in order to get your homemade jams, jellies or desserts to gel? Fruit such as apples and citrus fruits are naturally high in pectin but fruits such as berries are not. How do you remedy the lack of pectin when you need it for jam, jelly and […]
Anyone that makes a homemade dinner is welcome to type the name of one recipe that you prepared in the comments, then we can all scroll through the comments for recipe ideas.This will be a weekly Friday post and only recipes on the Friday posts will be allowed. If someone wants your recipe and asks there will be no pressure to share […]
I have been making these sliced cookies filled with jam and topped with lemon frosting for years. This recipe was given to me at my wedding shower many, many years ago. The guests were asked to write on a recipe card with their favorite recipe. This quickly became one of my favorites too. They look elegant, taste great and are easier […]