Mario Batali’s Weeds Recipe: A Delicious Stovetop Meal

Weeds is a stovetop meal made with hot and sweet sausage, curly pasta, wine (I used beef broth) and a delicious sauce. This has a wonderful flavor, different than I usually make and a new favorite in our house. It was created by Mario Batali and posted by my blogger friend Bernadette at http://www.newclassicrecipe.com
To see my step by step directions with pictures and a printable recipe card click HERE.
http://www.InDianesKitchen.com
Categories: Butter, Milk Products, Oil, Pasta, Sausage/Kielbasa, Spices/Seasoning, Wine

It looks delicious indeed!
Thank you!
This looks fun. Hot and sour is a favourite mix of mine. I have never heard of sweet sausage but would give the blend a go.
I never had either but my husband found it at the store, we loved the recipe.
Looks tasty
He has some really tasty recipes. I don’t know how he came up with the name weeds though. Lol
looks delish
Thank you Beth 🥰
It is indeed a tasty dinner. Thanks for the shout out.
You’re welcome!
Yum! Looks delicious and something I can actually do in the kitchen. Thanks Diane. Hugs, C
It is a fantastic dish and a good one to serve company! You’re welcome Cheryl.
I went to your original post and discovered your answer to why it is called “weeds.” It still strikes me as a funny name for the dish, but it sounds tasty!
Mario created a delicious meal with this one. Usually these chefs are way out there with their ingredients but not this recipe.
I thought it was Beefaroni. 🙂 Sausage and pasta sounds tasty and throw in a few broccoli bits as well. Interesting name for this dish though.
It is an interesting name and when he name it that, it probably got a lot of people to look at his recipe. He’s a smart man! Lol
Good marketing tactic!!
This looks so delicious, Diane. As I’ve shared before, I love sausage meat, such a versatile ingredient for pasta and stir fries. I bet the tomato paste added lots of flavour as did the nutmeg.
Yes it tasted so good! Thank you ❤️
Whatever the name it is a tasty dish.
It really is, thank you Barbara!
There are few things as delicious as pasta and ground beef with a delicious sauce! But hot and sweet sausage sounds like a very good alternative. I’m definitely saving this recipe!
I have never combine the two sausages before this recipe and it was so good together.