Slow Cooker BBQ Ribs
Did you know that you can make fabulous BBQ Ribs in your Slow Cooker? They are fall off the bone tender, moist and delicious!
Once the ribs are cooked, I add BBQ Sauce on top and pop them under the broiler for a couple minutes then serve.
To see my step by step directions with pictures and a printable recipe card click HERE.
Categories: BBQ Food, Pork/Ham, Ribs/BBQ, Slow Cooker, Spices/Seasoning
My husband is requesting I make these!
I can’t wait to hear what he thinks, my husband still goes nuts over them and I have made them like this for years.
Wow! Did not know that!
If you like ribs you have to try this, so delicious!
My husband especially loves ribs.
Reblogged this on All About Writing and more.
Thank you so much for reblogging Henrietta. 💕
You are welcome
Thank you so much!
I didn’t know it either😅
Looks delicious Diane. Ribs are such a finger licking treat!
Thank you Ab, they are one of my favorite meals! They had pork ribs on sale today and we have 2 slabs back in the freezer. Lol
I do the same as you, buy meat on sale and in bulk.
PS. Gonna make my first air fryer meal this weekend: chicken wings. Can’t wait. 😋
They are excellent in the air fryer, it is how I make mine every time too. Let me know how you like them.
Boy oh boy are your giving me lots of good recipes for game day. Go Eagles!
Great! The big day is getting close.
I have fixed ribs in a slow cooker before and they are excellent. I’m keeping this recipe for the rub. Hopefully, I can find some good ribs to fix.
We used to have a restaurant here called Damons that closed and they had the best ribs. I worked and worked until I figured out a rub to taste like theirs. With the Sweet Baby Rays it was a match.
Something different for the slow cooker – they look delicious Diane.
Thank you Linda, just bought more ribs on sale today, well Terry did! Lol
He saw you writing this post and said “I’d love me some ribs in the crockpot!”
That’s for sure!
I am getting to know Terry from afar!
Here’s more about him, he decided he’s retiring and March 3th is his last day! What did I do wrong! 🤣
Ha ha – well Terry might have to get a side hustle to pay for butter and eggs so you can continue whipping up delicious food!!! Congrats to Terry – how exciting for both of you!
One could only hope🤣
Thank you Karla!
Yum ! Ribs are one of my favourites!
Mine too, had to run out and get two more slabs yesterday because they were on sale. I don’t know what we would do without a freezer! Thank you💕
Thank you for reblogging! 💕
Thank you Christian!
Oh, I love ribs. We usually prepare them on the fire and after spreading our favourite BBQ sauce over them, they are always the most delicious sticky ribs – finger licking good! The slow cooker sounds like a great alternative, thanks for reminding me it’s time to have some ribs again!
Thank you and of course you prepare them on the fire! The fire God could probably make them in his sleep! 😂🤣😂 I was just looking at the 2 slabs in my freezer today. It’s so hard not cooking them as soon as I get them on sale. Lol
I love ribs and have used your recipe before, Diana. So yummy.
Thank you Carla!
I’ve tried making pork ribs that way but I will have to give Beef ribs a go! Thanks for this.
You’re welcome they should be just as good.
Thank you Katherine!