Creamy Tuscan Shrimp & Pasta

This creamy Tuscan sauce with shrimp and pasta was a quick and easy meal because as the linguine cooked I made the cheese sauce with spinach and tomatoes. 

To see my step by step directions with pictures and a printable recipe card click HERE.

Categories: Broth, Cheese, Milk Products, Pasta, Seafood

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  1. Love-love this meal! I wish I could just hop into your blog and enjoy that plate full of yumminess! I love how easy it is, but it seems there’s a lot of flavour in that meal … thanks for sharing Diane!

  2. I love recipes with shrimp and although I commented when you posted before, I have not tried this recipe, Diane. I am going to try it this week as I have all the ingredients. Yum!

  3. This recipe looks fabulous – I’ll need to tweak for my allergies and intolerances – yet overall concept will work!! I’ll sub pumpkin for tomato and vegan cheese for cheese. And, for those of you out there that think yuk…don’t knock it until you try it!

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